This article is about the food. For the band, see Huevos Rancheros (band).
Huevos rancheros
Different preparations of Huevos Rancheros.
Course
Breakfast
Place of origin
Mexico
Main ingredients
Tortillas, eggs, salsa, refried beans, avocado or guacamole
Media: Huevos rancheros
Huevos rancheros (Spanish pronunciation:[ˈweβosranˈtʃeɾos], 'ranch-style eggs') is a breakfast egg dish served in the style of the traditional large mid-morning fare on rural Mexican farms.[1][2]
^Kuhn, Shannon (April 4, 2013). "Another day at the ranch". Anchorage Press. Archived from the original on August 6, 2014.
^Lin, Andrea (February 17, 2012). "Good Morning, Sunshine". Albuquerque Journal. Archived from the original on March 21, 2016. Retrieved August 2, 2014.
meat is also included. Huevos divorciados (divorced eggs) are simply two eggs served in the same style as huevosrancheros but with a different sauce...
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and stirred until set. Refried beans are a common accompaniment. HuevosrancherosHuevos motuleños List of breakfast foods Bayless, Rick. Mexican Kitchen...
parsley. Food portal List of Middle Eastern dishes Qalayet bandora Huevosrancheros Lecsó Taktouka Gil Marks (2010). Encyclopedia of Jewish Food. HMH....
traditional Mexican foods, in a mild spicy level for enchiladas and huevosrancheros, or spicier for antojitos such as tacos and quesadillas. Chili sauce...
July 2013. Chavez, Stephen (August 19, 2014). "A breakfast of machaca con huevos". Alhambra Source. Archived from the original on December 24, 2014. McKenna...
other parts of Latin America with this meaning. Huevo en torta (not to be confused with torta de huevo) is a typical pastry from Sobrarbe, Aragon, Spain...
spring. Nopales are most commonly used in Mexican cuisine in dishes such as huevos con nopales "eggs with nopal", carne con nopales "meat with nopal", tacos...
eaten with tortillas, salsa, and beans; local varieties include huevosrancheros and "huevos con tortilla", which are scrambled eggs fried alongside pieces...