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Eiernockerl information


Eiernockerl
with bacon
TypeDumpling
Coursemain
Place of originAustria
Region or stateVienna
Main ingredientsFlour, eggs, milk, butter
  •  Eiernockerl Media: Eiernockerl

Eiernockerl (German for "egg dumplings") is a simple[1] and popular[2] Austrian dish of the Viennese cuisine.

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Eiernockerl

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Eiernockerl (German for "egg dumplings") is a simple and popular Austrian dish of the Viennese cuisine. Dumplings are popular in all regions of Austria...

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Nazi symbolism

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Austria, alleged that Adolf Hitler's favorite food was egg dumplings (Eiernockerl). Some restaurants in Austria started advertising the dish as a "daily...

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Adolf Hitler and vegetarianism

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member for the Freedom Party, alleged that Hitler's favorite food was Eiernockerl, or egg dumplings. However, available evidence suggests that Hitler—also...

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Swabian spaetzle

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In Northern Austria, Spätzle are called "Nockerln" (as in the dish Eiernockerl) whereas dumplings are also referred to as "Nocken" in Carinthia and...

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