A cream of carrot soup with loafA cream of carrot soup
Carrot soup (referred to in French as potage de Crécy, potage Crécy, potage à la Crécy, purée à la Crécy and crème à la Crécy)[1][2][3][4] is a soup prepared with carrot as a primary ingredient.[5] It can be prepared as a cream- or broth-style soup. Additional vegetables, root vegetables and various other ingredients can be used in its preparation. It may be served hot or cold, and several recipes exist.
Carrot soup has been described as a "classic" dish in French cuisine.
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Carrotsoup (referred to in French as potage de Crécy, potage Crécy, potage à la Crécy, purée à la Crécy and crème à la Crécy) is a soup prepared with...
common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley. Chicken soup is commonly considered a comfort food. Humans...
experiment that a simple carrotsoup decreased the death rate of babies suffering from diarrhea by nearly 50% .[citation needed] The soup was made by pureeing...
of kimchi. Carrotsoup – may be prepared as a cream-style soup and as a broth-style soup. Cezerye – gelatinous confection made with carrots Chai tow kway...
Nettle soup is a traditional soup prepared from stinging nettles. Nettle soup is eaten mainly during spring and early summer, when young nettle buds are...
gaspacho (Portuguese: [ɡɐʃˈpaʃu]), also called Andalusian gazpacho, is a cold soup and drink made of raw, blended vegetables. It originated in the southern...
ISBN 978-0-8048-3768-2. "Michael Anthony's CarrotSoup With Coconut Milk". ABC News. Retrieved 6 December 2015. Clarkson, Janet (2010). Soup : a global history. London:...
stock, carrot, leek, salt, pepper, and others. It may be served garnished with sour cream. Zupa ogórkowa is a traditional Polish dill pickle soup prepared...
the lentil represents a complete cycle of life. Lentil soup may include vegetables such as carrots, potatoes, celery, parsley, tomato, pumpkin, ripe plantain...
Cucumber soup is a traditional Polish and Lithuanian soup (Polish: Zupa ogórkowa, [zupa ɔɡurkɔva] ). It is made from sour, salted cucumbers and potato...
is a thick soup of Italian origin made with vegetables and beans, and sometime pasta or rice. It typically includes onions, celery, carrots, leaf vegetables...
The carrot (Daucus carota subsp. sativus) is a root vegetable, typically orange in color, though heirloom variants including purple, black, red, white...
French onion soup (French: soupe à l’oignon [sup a lɔɲɔ̃]) is a soup of onions, gently fried and then cooked in meat stock or water, usually served gratinéed...
version of pea soup. It is a thick stew of green split peas, different cuts of pork, celeriac or stalk celery, onions, leeks, carrots, and often potato...
Turtle soup, also known as terrapin soup, is a soup or stew made from the meat of turtles. Several versions of the soup exist in different cultures, and...
style miso soup is sometimes made by dissolving miso in a Western vegetable stock. The stock might include ingredients such as negi, carrot, potato and...
bits of carrot and roasted bratwurst. The soup is run through a sieve and spiced with vinegar, the bratwurst is sliced and served along the soup. Hamburgian...
paste, chicken broth and sour cream. The soup is not "creamed" and contains pieces of vegetables such as carrots, parsley root, celery root, etc. It might...
include onion, green onion, carrot, celery, tomatoes, potatoes, lemon juice, olive oil, seasonings, salt and pepper. Spinach soup is typically served hot...
commonly used to thicken soups and broths include rice, lentils, flour, and grains; many popular soups also include pumpkin, carrots, potatoes, pig's trotters...
German; the Dutch equivalent is soepgroente. Soup greens usually come in a bundle and consists of a leek, a carrot, and a piece of celeriac. It may also contain...
Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North...
have been diced or shredded, as is the norm with Chinese soup. Chunks of oxtail, potato, carrots, cabbage, tomato, and mushrooms are mixed in water, and...
scallions, ninjin ('carrot'), kamaboko ('fish cakes'), nori ('seaweed'), boiled eggs, bean sprouts or black pepper; occasionally the soup will also contain...
Carrotsoup – Soup prepared with carrot as a primary ingredient Corn chowder – Creamy corn soup from the United States Cream of asparagus soup – Soup...
diced potatoes and carrots are added and boiled until they are cooked. Tomato paste and spices may be added. In some regions the soup is served with added...
being “Tom Yam Nam Khon,” or Creamy Tom Yam Soup, and “Tom Yam Nam Sai,” or Clear Tom Yam Soup. This soup features a variety of main ingredients, including...
Blood soup is any soup that uses blood as a principal ingredient. Examples of blood stew include: Black soup, a historical pork-blood soup of Ancient Greek...
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