Buttermochi is a cake made from coconut milk, glutinous rice flour (mochiko), and butter and is a popular dessert in Hawaiian cuisine. Buttermochi combines...
Mochi (もち, 餅) [motɕi] is a Japanese rice cake made of mochigome (もち米), a short-grain japonica glutinous rice, and sometimes other ingredients such as...
batter of butter mocha and baked in cupcake form. "Bacon Caramel ButterMochi" – made with three different kinds of butter: traditional butter mocha batter;...
Mochi donuts, also known as poi mochi, are a fusion pastry crossing traditional American-style doughnuts and Japanese mochi. The mochi donuts' "hybrid...
Blondie Blueberry pie Bomb pop Boston cream doughnut Boston cream pie Buttermochi Bumbleberry pie Buttermilk pie Banana pudding is prepared with vanilla...
for commercial distribution. Food portal Kanemochi [ja], also called "buttermochi" (バター餅), a similar high caloric density food invented by Japanese matagi...
flour which produces a denser mochi donut akin to Hawaiian-style buttermochi. Mochi donuts made from glutinous rice flour "typically contain half the...
Mochinut is an American restaurant chain specializing in mochi donuts, boba, and Korean-style hot dogs. It has locations across the United States and...
or breadfruit Lilikoi bar — local variation of the lemon bar Mochi, including buttermochi—a favorite omiyage Pies: custard, pumpkin, pumpkin-custard,...
use; functionally similar but are proper biscuits in form Ninja diet buttermochi (Akita style) [ja], a high caloric density food used by Japanese matagi...
crumbled peanuts, red bean paste, and black sesame seed paste. Daifuku Mochi Ela Ada Freely Chan (2007-03-19). "Glutinous Rice Ball With Red Bean Paste"...
A spiced layered cake, made mainly of egg yolk, flour and margarine/butter. Mochi Chinese Indonesian and Japanese Indonesian Sweet rice cake Rice flour...
fully renewable over the next few years. "Recipe: Farm-Fresh Spring ButterMochi". Sonoma Magazine. 2021-04-21. Retrieved 2021-09-30. "Aftermath of California...
known as wagashi, and are made using ingredients such as red bean paste and mochi. Though many desserts and sweets date back to the Edo period (1603–1867)...
pestle to process the ingredients for the Elixir of life (or rice for making mochi). Modern pharmacies, especially in Germany, still use mortars and pestles...
Name Image Description Buttermochi A confection made from glutinous rice flour and butter Haupia A gelatin-like pudding flavored with coconut milk Kulolo...
made with a dough of flour, water, and shortening (solid fats, including butter or lard) that may be savoury or sweetened. Sweetened pastries are often...
Garri Grits Konkonte List of maize dishes Mămăliga Mangú Mashed potato Mochi Mofongo Plakali Poi Polenta Ukegbu, Kavachi Michelle (2021). The art of...
with mochi as part of a confection. Mochi crunch: Rice crackers seasoned with shoyu. Also called "kaki mochi". Called arare in standard Japanese. Mochi ice...
them popular as desserts. A Angel Delight B Bird's Custard Bompas & Parr Butter Braid C Cherrybrook Kitchen Chicoo Cool Whip Coppenrath & Wiese D Dr. Oetker...
or corm such as ito konnyaku or shirataki noodles. Boiled wheat udon or mochi (rice-cakes) are sometimes added, usually at the end to soak up the broth...
into shinko sweets (shinko, shinko dumplings, shinko mochi) (* However, it is now called shinko mochi). Most of them are made using Joshinko instead of wheat...
dim sum. Dango (団子) is a sweet dumpling made from rice flour, similar to mochi. It is eaten year-round, but different varieties are traditionally eaten...