Pickle made from grated unripe papaya popular in the Philippines
Atchara
Papaya atchara
Alternative names
Atsara, Achara
Place of origin
Philippines
Serving temperature
side or main
Main ingredients
unripe papaya
Media: Atchara
Atchara (also spelled achara or atsara) is a pickle made from grated unripe papaya originating from the Philippines.[1] This dish is often served as a side dish for fried or grilled foods such as pork barbecue.
^Zabilka, G. (2007). Customs and Culture of the Philippines. Tuttle Publishing. p. pt111. ISBN 978-1-4629-1302-2. Retrieved November 3, 2017.
Atchara (also spelled achara or atsara) is a pickle made from grated unripe papaya originating from the Philippines. This dish is often served as a side...
olives, yogurt, bread, cheese Asia East and Southeast Asia: amazake, atchara, belacan, burong mangga, com ruou, doenjang, douchi, fish sauce, lah pet...
but still hard and green) are julienned and are commonly pickled into atchara, which is ubiquitous as a side dish to salty dishes. Nearly ripe papayas...
sawsawan (dipping sauces), calamansi, bagoong, as well as pickled vegetables (atchara). Desserts are also included, like ripe or unripe Philippine mangoes, pineapples...
chilis. It is paired with white rice or puso and commonly served with atchara pickles as a side dish. It is a very popular dish in the Philippines and...
South Asia Acar (disambiguation) Achara clan, a Jat clan of Rajasthan Atchara, Philippine pickled papaya This disambiguation page lists articles associated...
Japanese pickling method Asinan – Indonesian pickled vegetable or fruit dish Atchara – Pickle made from grated unripe papaya popular in the Philippines Beet...
fermentation to preserve the food. Binagoongan Daing Kinilaw Tapai Burong mangga Atchara Media related to Buro at Wikimedia Commons Olympia, Minderva S.D. (1992)...
which it is served. This is a list of notable relishes. Ajika Ajvar Achar Atchara Bostongurka Biber salçası Branston relish Chakalaka Chermoula Chow-chow...
can be spelled in a number of ways: Ajara, Ajaria, Adjaria, Adzharia, Atchara and Achara. Under the Soviet Union, Adjara was part of the Georgian Soviet...
Indonesia, Malaysia, Singapore and Brunei, and then on to the Philippines as atchara. The adoption of this vegetable pickling technique possibly took place...
refrigeration, but its popularity is now confined to vegetables and fruits. Atchara is primarily made out of julienned green papaya, carrots, and shallots...
Lechon kawali Lechon kawali with rice, dipping sauce and atchara pickles Alternative names Lechon de carajay, litsong kawali (Tagalog) Course Main course...
"bilangbilang" in the Visayan language. The plant is primarily pickled and eaten as atchara (sweet traditional pickles). Bárrios, S.; Copeland, A. (2021). "Sesuvium...
deep-fried rice noodle Food portal List of fruit dishes List of salads Atchara "Laotian Food Is The International Cuisine You've Been Missing". Huffpost...
made with chorizo (longganisa) patties, banana ketchup, mayonnaise, and atchara, in addition to tomatoes and lettuce. It was first popularized by Merly's...