For other places with the same name, see Wine Museum.
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The Wine Museum and Enoteca (in Portuguese, Museu do Vinho e Enoteca) is a Brazilian museum and enoteca, located in Porto Alegre in the old building of the plant's gas tank. The museum carries approximately 250 varieties of wines produced by 32 wineries in Rio Grande do Sul, with descriptive guidance products. The Enoteca is the only wine museum in Brazil, with international standards comparable to the French, and the second in Latin America in the public domain.[citation needed] The collection of the museum also keeps parts and equipment used in the initial period of industrialization of wine.
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Dozza Castle, whose cellars host Enoteca Regionale Emilia Romagna, the enotecaandwine bar dedicated to oenologic products of Emilia-Romagna. It is one of...
houses educational rooms and a hall used for meetings. In addition the castle contains an enoteca (wine cellar), a cafe and a restaurant. CNN – UNESCO's...
Archived from the original on 19 December 2021. Retrieved 19 December 2021. "Enotèca" (in Italian). Archived from the original on 19 December 2021. Retrieved...
the 1300s, and as of 2014 was included by UNESCO in the list of World Heritage sites. It contains a museum, an enoteca, meeting rooms, and a cafe as well...
a center of white wine. Frascati and Castelli Romani have been called the best ones in the city. There are also many desserts and sweets in Roman cuisine...
restaurant with a regional enoteca, and the offices of the Colline Nicesi (Nizza Hills) branch of the Slow Food movement and the Barbera d'Asti producers...
method by which 'Wine may freeze in glasses' using saltpetre (Natural Magick, English edition, 1658, p. 324 "History". Carpigiani Gelato Museum. Archived from...
Procida, cold and somewhat similar to Spanish sangria. Many wines from Campania match very well to the local cuisine. Among white wines the most famous...
opens a meal, and it is similar to an appetizer. Most people gather around standing up and have alcoholic/non-alcoholic drinks such as wine, prosecco, spritz...
between vineyards, olive groves, and woods. The winery is organically farmed, producing extra virgin olive oil, vinegar, andwine, particularly Chianti Classico...
Products Science and Technology. Oxford: Wiley-Blackwell. p. 701. ISBN 978-1-11879-193-6. Retrieved 24 March 2020. "Bosco Eliceo DOC". Enoteca Regionale Emilia-Romagna...
Newton Compton Editori (first edition: 1930). Wikimedia Commons has media related to Pasta dishes. Vincenzo Agnesi Foundation: The National Museum of Pasta...
(1982–1987) – chef and restaurateur, Vini, Berta and 121BC Cantina & Enoteca Con Dedes – restaurateur Sydney Rowing Club, Abbotsford, and Kirribilli Club...