Waterchestnut may refer to either of two plants, both used in Chinese cuisine: Eleocharis dulcis, or Chinese waterchestnut, eaten for its crisp corm...
Eleocharis dulcis, the Chinese waterchestnut or waterchestnut, is a grass-like sedge native to Asia, tropical Africa, and Oceania. It is grown in many...
Waterchestnut cake (traditional Chinese: 馬蹄糕; simplified Chinese: 马蹄糕; Cantonese Yale: máhtài gōu) is a sweet Cantonese dim sum dish made of shredded...
buffalo nut, bat nut, devil pod, ling nut, mustache nut, singhara nut or waterchestnut. The species are floating annual aquatic plants, growing in slow-moving...
temperate regions of the Northern Hemisphere. Chestnut trees are of moderate growth rate (for the Chinese chestnut tree) to fast-growing for American and European...
from the original on 8 December 2015. Retrieved 6 September 2012. "WaterChestnut Cake for Chinese New Year and sometimes Valentine's Day". tastehongkong...
cut open to take out the crunchy kernel, which tastes like a sweeter waterchestnut. It is called "Taal-Anti" (তাল আঁটি) in Bengali, "Sachi-Htway" (ဆံချည်ထွေး)...
sprouts, bamboo shoots, sliced cabbage, spring onions, mushrooms, and waterchestnuts. When meat is used as an ingredient, a choice of roast pork, shrimp...
similar ethnic origins. To keep cost down, Paulucci replaced expensive waterchestnuts with lower-cost celery stalks that were originally destined for cattle...
and photography. The lake has had a problem of being overrun with waterchestnuts (water caltrops), an invasive species which crowds out native species....
and meadowland to supplement the city’s water needs. A 1.56 mile jogging loop abuts the reservoir. Chestnut Hill Reservoir was taken offline in 1978...
chicken stock. Bamboo shoots, waterchestnuts and pepper can also be added. The outer covering is made of a thin sheet of lye water dough, which is either yellow...
pod of the waterchestnut formed a natural type of makibishi called tennenbishi. The term makabishi literally means "scattered waterchestnut" in Japanese...
reminiscent of mustard greens. It has a flavor between spinach and waterchestnuts but is slightly sweeter, with a mildly peppery undertone. The green...
The American chestnut (Castanea dentata) is a large, fast-growing deciduous tree of the beech family native to eastern North America. As is true of all...
stir-fried and made into the dish chai tow kway. Bánh bột chiên Taro cake Waterchestnut cake Nian gao Chai tow kway Radish List of steamed foods Bartholomew...
additions include bok choy, snow peas, bamboo shoots, shiitake mushrooms, waterchestnuts, carrots, and/or Chinese cabbage (Napa cabbage). The name comes from...
the world's best 50 desserts by CNN Travel. It is made of cubes of waterchestnuts soaked in grenadine or red food dye, then boiled in tapioca flour....
Castanea sativa, the sweet chestnut, Spanish chestnut or just chestnut, is a species of tree in the family Fagaceae, native to Southern Europe and Asia...
Joseph Christian Chestnut (born November 25, 1983) is an American competitive eater. As of 2022, he is ranked first in the world by Major League Eating...
lake. The soil contains remains of fresh-water fish and fossil-oysters and the black shells of waterchestnut may be found in layers embedded in the earth...
character's traditional Han meaning of "to dredge" or "to scoop out of water" in Mandarin, in which case it would be pronounced as laau4 or lou4 in Cantonese...
traditionally beef. Variations exist with other ingredients such as waterchestnuts, onions, other vegetables, or wood ear fungus. One account indicates...
Global Information