Tomato, cucumber, onions, parsley, bell or chili peppers
Variations
spring onions, radish, carrot, cabbage, mint
Media: Israeli salad
Israeli salad (Hebrew: סָלָט יְרָקוֹת יִשְׂרְאֵלִי, romanized: salat yerakot yisra'eli, literal translation "Israeli vegetable salad") is a chopped salad of finely diced tomato, onion, cucumber, and bell or chili peppers.[2][1] It has been described as the "most well-known national dish of Israel",[3][4] and is a standard accompaniment to most Israeli meals.[1] Salads following similar recipes, with different names, are widespread and popular throughout the Eastern Mediterranean.[5]
It was adopted by Jewish immigrants to the Levant in the late 19th century, who found the locally grown Kirby cucumbers and tomatoes in popular local salad. It was popularized in the kibbutzim, where the Jewish farmers had local fresh produce at hand.[1]
The name Israeli Salad is used mainly outside of Israel.[1] Within Israel, it is commonly referred to as salat katzutz (Hebrew: סָלָט קָצוּץ, "chopped salad"), as well as salat aravi (Hebrew: סָלָט עֲרָבִי, "Arab salad"), or salat yerakot (Hebrew: סָלָט יְרָקוֹת, "vegetable salad").[1][6][5]
In an interview with the BBC, leading Israeli culinary journalist and chef Gil Hovav said that the Israeli salad is in fact a Palestinian Arab salad.[7] The idea that what is known in New York delis as "Israeli salad" stems from a Palestinian rural salad is agreed on by Joseph Massad, a Palestinian professor of Arab Politics at Columbia University, as an example of the appropriation of Palestinian and Syrian foods such as hummus, falafel, and tabbouleh by Israel as "national dishes".[8]
^ abcdefMarks, Gil (2010). Encyclopedia of Jewish Food. John Wiley & Sons. ISBN 9780544186316 – via Google Books.
^Claudia Roden (1996). The Book of Jewish Food: An Odyssey from Samarkand to New York. Knopf. p. 248.
^Israel, Jill DuBois and Mair Rosh, Marshall Cavendish Pub., 2003 . p. 130
^"Jerusalem Diaries II: What's Really Happening in Israel, Judy Lash Balint. Published by Xulon Press, 2007. p. 259
^ abLevy, Faye (May 28, 1992). "A Salad for This Season". Los Angeles Times.
^"Tasty Israeli Salad". Israel Food Guide.com. Archived from the original on 1 February 2009. Retrieved 27 November 2008.
^BBC Cooking in the Danger Zone: Israel and Palestinian Territories, Page 6 "this salad that we call an Israeli Salad, actually it’s an Arab salad, Palestinian salad….”
^Joseph Massad, "The Persistence of the Palestinian Question," in Empire & Terror: Nationalism/postnationalism in the New Millennium, Begoña Aretxaga, University of Nevada, Reno Center for Basque Studies, University of Nevada Press, 2005 p. 63
Hovav said that the Israelisalad is in fact a Palestinian Arab salad. The idea that what is known in New York delis as "Israelisalad" stems from a Palestinian...
salt. Some Israeli variations of the salad use pomegranate seeds instead of tomatoes. Sabich salad is a variation of the well known Israeli dish sabich...
similar salad from Turkey Israelisalad, a similar salad from Israel Kachumbari, a similar salad from East Africa Kachumber, a similar salad from India...
bread—less common today Bagel toast Falafel in pita–Israeli pita stuffed with falafel balls and Israelisalad Havita b'laffa—omelette in taboon bread, served...
A Caesar salad (also spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive...
salad, a similar salad from Greece Israelisalad, a similar salad from Israel Kachumbari, a similar salad from East Africa Kachumber, a similar salad...
a similar salad from Turkey Greek salad, a similar salad from Greece Israelisalad, a similar salad from Israel Kachumbari, a similar salad from East...
salads without leafy greens (such as Greek salad, potato salad, coleslaw), rice-, pasta- and noodle-based salads, fruit salads and desserts. Salads may...
Israel An Israeli breakfast An Israeli breakfast with eggs, Israelisalad, bread and various accompaniments Food portal Israel portal Israeli cuisine Culture...
similar salad from Greece Israelisalad, a similar salad from Israel Kachumbari, a similar salad from East Africa Kachumber, a similar salad from India...
Salad is any of a wide variety of dishes including green salads; vegetable salads; long beans; salads of pasta, legumes, or grains; mixed salads incorporating...
Caprese salad (Italian: insalata caprese, Italian: [insaˈlaːta kaˈpreːze; -eːse], or simply caprese) is an Italian salad, made of sliced fresh mozzarella...
portal Afghan salad Arab salad Çoban salatası Greek saladIsraelisalad Kachumbari Kachumber Pico de gallo Serbian salad Shirazi salad Per Petar Doychev, at...
Potato salad is a salad dish made from boiled potatoes, usually containing a dressing and a variety of other ingredients such as boiled eggs and raw vegetables...
The Cobb salad is an American garden salad typically made with chopped salad greens (authentically romaine lettuce), tomato, bacon, chicken breast, hard-boiled...
Snickers salad is a dessert salad consisting of a mix of Snickers bars, Granny Smith apples, Cool Whip or whipped topping, marshmallows, and often pudding...
Olivier salad (Russian: салат Оливье, romanized: salat Olivye, pronunciation) is a traditional salad dish of Russian cuisine. Its creation is generally...
A Waldorf salad is a fruit and nut salad generally made of celery, fresh apples, walnuts, and grapes, dressed in mayonnaise, and traditionally served on...
hard-cooked eggs, a thin tahini sauce (tahini, lemon juice, and garlic), IsraeliSalad, chopped parsley, and amba. Some versions use boiled potatoes. Traditionally...
salad, a type of jello salad Frogeye salad, a sweet pasta salad Watergate salad, dessert salad with pistachio pudding Ambrosia salad, a fruit salad "Lime...
It is similar to chicken salad, ham salad, macaroni salad, tuna salad, lobster salad, and crab salad. A typical egg salad is made of chopped hard-boiled...
Pasta salad, known in Italian as insalata di pasta or pasta fredda, is a salad dish prepared with one or more types of pasta, almost always chilled or...
Watergate salad, also referred to as Pistachio Delight or Shut the Gate salad, is a side dish salad or dessert salad made from pistachio pudding, canned...
Chicken salad is any salad with chicken as a main ingredient. Other common ingredients include mayonnaise, hard-boiled egg, celery, onion, pepper, pickles...
A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The dish originated in Texas during the 1960s. The salad is served with...
salad is a dish consisting of various kinds of fruit, sometimes served in a liquid, either their juices or a syrup. In different forms, fruit salad can...