The sugar industry of the United States produces sugarcane and sugar beets, operates sugar refineries, and produces and markets refined sugars, sugar-sweetened goods, and other products. The United States is among the world's largest sugar producers. Unlike most other sugar producing countries, the United States has both large and well-developed sugarcane and sugar beet industries. Refined sugarcane, processed sugar beet, and high-fructose corn syrup are all commonly used in the U.S. as added sugars to sweeten food and beverages.
Historically, sugar production was important in the growth of slavery in Louisiana[1] and in the U.S. annexation of Hawaii.[2]
The Sugar Association is the trade association for the sugar industry in the United States. Sugar marketing in the U.S. is supported by sugar producers and the producers of sweetened food and beverages.
^Muhammad, Khalil Gibran (August 18, 2019). "The sugar that saturates the American diet has a barbaric history as the 'white gold' that fueled slavery". The New York Times Magazine. Retrieved September 1, 2019.
^Cite error: The named reference NYT2017 was invoked but never defined (see the help page).
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