Side dish information

A side dish, sometimes referred to as a side order, side item, or simply a side, is a food item that accompanies the entrée or main course at a meal....

namul". Korea.net. Archived from the original on 30 April 2013. "Spinach Side Dish Sigeumchi Namul (시금치나물)". Maangcshi.com. Retrieved 4 April 2013. Sook...

callaloo is served with a dish of fungee on the side. In Guadeloupe, calalou au crabe (crab callaloo) is a traditional Easter dish. In St. Lucia, crab callaloo...

Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case...

there it is a popular side dish. In the area of Jammu in Jammu and Kashmir, it's known as kasrod (कसरोड). The most famous Dogra dish is kasrod ka achaar...

Korean: 김치, romanized: gimchi, IPA: [kim.tɕʰi]) is a traditional Korean side dish (banchan) consisting of salted and fermented vegetables, most often napa...

term mukimame is also sometimes used in Japanese. Edamame are a common side dish in Japanese cuisine and as an appetizer to alcoholic beverages such as...

when the dish is assembled. Casseroles are usually cooked slowly in the oven, often uncovered. They may be served as a main course or side dish, and, conveniently...

are seasoned and served as a side dish. They are also made into soy milk, which is used as the base for the noodle dish called kongguksu. A byproduct...

soups (minestre) or pasta, but they can also be served as a contorno (side dish) to some main courses. Common accompaniments of gnocchi include melted...

flag (red, green and white). It may be served as a main course or as a side dish. Typical additions include egg, garlic or meats such as ham. Lecsó Matbucha...

spelled attiéké (Ivory Coast, is a side dish made from cassava that is popular and traditional in Ivory Coast. The dish is prepared from fermented cassava...

beans and organ meats (especially pig liver). Youtiao is served as a side dish in some Chinese cultures. Congee with multiple ingredients tend to cultivate...

cake, also known as baloney cake, is a unique dish that became popular in the Southern United States. The dish consists of layers of sliced bologna and cream...

mint, parsley and thyme. It is served as a cold appetiser (meze), a side dish, and as a sauce for souvlaki and gyros sandwiches and other foods. The...

is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat...

 'chile with cheese'), sometimes simply called queso, is an appetizer or side dish of melted cheese and chili peppers, typically served in Tex-Mex restaurants...

words). Often served with ketchup or mayonnaise, they are popular as a side dish in restaurants, or as a street-food snack purchased at an Imbissstand...

made from cornmeal-based batter. Hushpuppies are frequently served as a side dish with seafood and other deep-fried foods. The use of ground maize (corn)...

made from a batter of eggs, flour, and milk or water. A common British side dish, it is a versatile food that can be served in numerous ways depending...

meaning 'cabbage salad'), also known as cole slaw, or simply as slaw, is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing...

eaten as a snack or between meals, but in some areas it is served as a side dish with rice. It is an example of konamono (konamon in the Kansai dialect)...

Blumenthal's restaurant the Fat Duck, 12 toast sandwiches are served as a side dish to the "Mad Hatter's Tea Party (circa 1892)", a main course inspired by...