Saudi Arabian cuisine information

You can help expand this article with text translated from the corresponding article in Arabic. (January 2024) Click [show] for important translation instructions.

Machine translation, like DeepL or Google Translate, is a useful starting point for translations, but translators must revise errors as necessary and confirm that the translation is accurate, rather than simply copy-pasting machine-translated text into the English Wikipedia.
Do not translate text that appears unreliable or low-quality. If possible, verify the text with references provided in the foreign-language article.
You must provide copyright attribution in the edit summary accompanying your translation by providing an interlanguage link to the source of your translation. A model attribution edit summary is Content in this edit is translated from the existing Arabic Wikipedia article at [[:ar:مطبخ سعودي]]; see its history for attribution.
You may also add the template {{Translated|ar|مطبخ سعودي}} to the talk page.
For more guidance, see Wikipedia:Translation.

Arab cuisine

Part of a series on
Regional cuisines Eastern Arabian Bahraini Emirati Kuwaiti Omani Qatari Saudi Arabian Yemeni Maghrebi Algerian Libyan Mauritanian Moroccan Tunisian Western Saharan Levant/Mashriq Iraqi Jordanian Lebanese Palestinian Syrian Mizrahi Nile Valley Egyptian Sudanese Horn of Africa Djiboutian Somali Indian Ocean Comorian Overseas Arab Brazilian Arab Indonesian
Ingredients Vegetables Bean Bell pepper Cabbage Chickpea Cowpea Eggplant Lentil Pomegranate Spinach Split pea Tomato Herbs & spices Barberry Black pepper Cayenne pepper Chestnut Cinnamon Cumin Garlic Hawaij Hazelnut Leek Mint Nut Onion Oregano Paprika Parsley Pistachio Saffron Sahawiq Walnut
Breads Bataw Bazin Bint al-sahn Eish merahrah Fatoot Khmer Khobz Khubz tannur Lahoh Malooga Markook Mulawah M'semen Pita
Beverages Arabic coffee Arabic tea Arak Araqi Ayran Date honey Hibiscus tea Jallab Naqe'e Al Zabib Qishr Salep Shahi haleeb Sharbat
Salads List of Arab salads Arab Baba ghanoush Blunkett Fattoush Ful medames Hummus Malfouf Masmouta Matbukha Mechouia Palestinian Raheb Rubiyan Sweet potato Tabbouleh Tzatziki Ummak huriyya Wheat salad Zaalouk
Cheeses Akkawi Areesh Caravane Domiati Egyptian Halloumi Jameed Jibneh Arabieh Laban rayeb Labneh Libba Mish Nabulsi Rumi Shanklish Syrian Testouri Yemeni
Dishes Balila Batata harra Kabsa Mahmous Mandi Mansaf Quzi
Appetizers Hilbah Shafoot
Holidays and festivals Islamic New Year Ramadan Eid al-Fitr Eid al-Adha Sham el-Nessim Mawlid Christmas
Food portal
v t e

Saudi Arabian cuisine (Arabic: المطبخ العربي السعودي) varies according to the diverse landscapes and regions of the country. The environmental, geographic, and cultural diversity within this vast area has led to a wide variety of dishes. Saudi Arabia encompasses different regions, resulting in cuisines from the Central region, Eastern, Southern and Western regions. Furthermore, Saudi Arabia's position along global trade routes has led to the introduction of various spices.^[1] As home to the Muslim holy cities of Mecca and Medina, which millions of people visit annually.

Cooking in Saudi Arabia is influenced by their native Arab culture and the Islamic culture. Dates, for example, are associated with the tradition of breaking the fast after Ramadan. Most food ingredients, such as wheat, dates, ghee, meat, fish and vegetables, are sourced locally. Through these ingredients, dozens of delicious dishes have been created, which are closely linked to Saudi customs and traditions.^[2] These dishes are typically enjoyed during festive seasons, Hajj, special occasions, weddings, and the arrival of a newborn. Serving these dishes to guests is a way of expressing generosity and the renowned hospitality of the people of Saudi Arabia. Some of these traditions continue to be practiced to this day.^[3]

Pork consumption is forbidden to Muslims in Saudi Arabia, in accordance with Sharia, the Islamic law.

^ "The history of Saudi's trade routes". www.visitsaudi.com. Retrieved 2023-12-27.
^ "Agriculture & Water". 2016-02-07. Archived from the original on 2016-02-07. Retrieved 2023-12-27.
^ Anissa Helou. (2022). SAUDI FEAST: Flavors and Recipes, Volume 1. Editions Hemeria.

Saudi Arabian cuisine information

and 28 Related for: Saudi Arabian cuisine information

Saudi Arabian cuisine

Eastern Arabian cuisine

Alcohol in Saudi Arabia

Saudi Arabia

Emirati cuisine

King of Saudi Arabia

Culture of Saudi Arabia

List of cities and towns in Saudi Arabia

Saudi Aramco

Saudi riyal

Provinces of Saudi Arabia

Kleicha

Economy of Saudi Arabia

List of universities and colleges in Saudi Arabia

Masoob

Telephone numbers in Saudi Arabia

Saudi Arabia Railways

Saudi Arabian Army

Politics of Saudi Arabia

Public holidays in Saudi Arabia

Kabsa

Legal system of Saudi Arabia

Outline of Saudi Arabia

Public Investment Fund

Christianity in Saudi Arabia

Demographics of Saudi Arabia

Armed Forces of Saudi Arabia

Capital punishment in Saudi Arabia