Sardinian wine information

Sardinian wine is Italian wine produced on the island of Sardinia. Albaranzeuli bianco Albaranzeuli nero Arvesiniadu Barbera Sarda Bovale Cannonau (Grenache)...

"Vernaccia" such as the Sardinian varieties used in the Sherry-like wine Vernaccia di Oristano, the Trentino-Alto Adige/Südtirol red wine grape known as Vernatsch...

the Sardinian D.O.C. wine Cannonau di Sardegna is by law 90% local Grenache (Cannonau in Sardinian). Grenache is also used to make rosé wines in France...

no close genetic relationship with the Campanian wine grape Barbera del Sannio or the Sardinian wine grape Barbera Sarda. Also, DNA analysis has shown...

Pane carasau (Sardinian: [ˈpanɛ ɣaɾaˈzau]; Italian: [ˈpaːne karaˈzau]; 'toasted bread' in Sardinian, from the past participle of the Sardinian verb carasare...

into thin strips and spread on moistened Sardinian flatbread (pane carasau), to be served with a strong red wine like cannonau. Because the larvae in the...

Today, there are 15 IGT, 19 DOC and 1 Docg wines on the island. The Cannonau is a typical sardinian red wine very rich in phenols made from Grenache grapes...

been conclusively proven by DNA analysis to be distinct include the Sardinian wine grape Nieddera that is related to the Pascale di Cagliari grape which...

Barbagia (Italian: [barˈbaːdʒa]; Sardinian: Barbàgia or Barbàza) is a geographical, cultural and natural region of inner Sardinia, contained for the most...

Trentino Alto-Adige. Nuragus: an ancient Sardinian variety found in southern Sardegna, producing light and tart wines usually consumed as aperitifs. Passerina:...

rennus in Sardinian, judicati in Latin, regni or giudicati sardi in Italian), in English also referred to as Sardinian Kingdoms, Sardinian Judgedoms or...

the red Sardinian wine grape Girò and the Spanish table grape Molinera, known locally as Pansa Rosa di Málaga and distinct from the Veneto wine grape Molinara...

close genetic relationship with the Piedmont wine grapes Barbera or Barbera bianca or the Sardinian wine grape Barbera Sarda and is, instead, more closely...

blander wines produced from Trebbiano and Malvasia blends. The name "Vernaccia" is applied to several different Italian grapes, such as the Sardinian grape...

Campanian grape Barbera del Sannio that is used in the Sannio DOC and the Sardinian wine grape Barbera Sarda are also unrelated to Barbera bianca. Over the years...

Bakalinsky, Alan T. (2002). "HSP12 is essential for biofilm formation by a Sardinian wine strain of S. cerevisiae". Yeast. 19 (3): 269–276. doi:10.1002/yea.831...

Sardinia (/sɑːrˈdɪniə/ sar-DIN-ee-ə; Italian: Sardegna [sarˈdeɲɲa]; Sardinian: Sardigna [saɾˈdiɲːa]) is the second-largest island in the Mediterranean...

Zuri grape.[citation needed] Ampelographers once believed that the Sardinian wine grape Albaranzeuli Bianco, was a clone of Albillo. However, DNA profiling...

which translate to "vernacular" or "local") with the notable Tuscan and Sardinian wine grapes, Biancheta Trevigiana appears to have no close relationship with...

Oliena (Italian pronunciation: [oˈliːena] or less correctly [oˈljɛːna]; Sardinian: Ulìana [uˈli.ana]) is a commune in the province of Nuoro, Sardinia, Italy...

The Second Italian War of Independence, also called the Sardinian War, the Austro-Sardinian War, the Franco-Austrian War, or the Italian War of 1859 (Italian:...

Concos is believed to be a natural crossing of the Sardinian wine grape Girò and the Spanish wine grape Beba which would make Manto negro a grandchild...

Sardinian banditry is a term which describes an outlaw behavior typical of the Mediterranean island of Sardinia, dating back to the Roman Empire. Twentieth-century...

was founded in Piedmont. Similar to other Northern Italian cuisines, veal, wine, and butter are among the main ingredients used in cooking. Some well-known...

cuisine, rich in pasta, fish, fruits and vegetables. Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially...