†Percentages estimated using US recommendations for adults,[1] except for potassium, which is estimated based on expert recommendation from the National Academies.[2]
Poppyseed oil (also poppy seed oil and poppy oil) is an edible oil obtained from poppy seeds (specifically seeds of Papaver somniferum, the opium poppy).
Poppy seeds yield 45–50% oil.[3] Like poppy seeds, poppyseed oil is highly palatable, high in vitamin E, and has no narcotic properties. Poppy seeds are especially high in tocopherols other than vitamin E (alpha-tocopherol). Compared to other vegetable oils, poppyseed oil has a moderate amount of phytosterols: higher than soybean oil and peanut oil, lower than safflower oil, sesame oil, wheat germ oil, corn oil, and rice bran oil.[4] It has little or no odor and a pleasant taste, and it is less likely than some other oils to become rancid.[3]
^United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". Retrieved 28 March 2024.
^National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154.
^ abJulius Lewkowitsch, George H. Warburton (1914). George H. Warburton (ed.). Chemical technology and analysis of oils, fats and waxes. Vol. 2 (5 ed.). Macmillan.
^Jean A. Thompson Pennington, Judith Spungen Douglass (2005). Bowes & Church's food values of portions commonly used (18 ed.). Lippincott Williams & Wilkins. pp. 452. ISBN 0781744296.
Poppyseedoil (also poppy seed oil and poppy oil) is an edible oil obtained from poppy seeds (specifically seeds of Papaver somniferum, the opium poppy)...
foods – especially in pastry and bread – and they are pressed to yield poppyseedoil. The poppy seed is mentioned in ancient medical text from many civilizations...
oil Cocklebur oil, from species of genus Xanthium, with similar properties to poppyseedoil, similar in taste and smell to sunflower oil. Cohune oil,...
oil or the walnut or poppyseedoil are sometimes used in formulating lighter colors like white because they "yellow" less on drying than linseed oil,...
an otherwise drug-free person consumes just a few poppyseed muffins. Because of this, all poppyseed pastries place the person who consumes them prior...
Iodized oil, also known as ethiodized oil, brand name Lipiodol, is a medication derived from poppyseedoil and iodine. When given by injection, it is a...
likely made of cheese (probably either ricotta or curd cheese), fried in poppyseedoil or butter, and served with fruit preserves. These cheese latkes were...
wikidata descriptions as a fallback Lipiodol – Medication derived from poppyseedoil and iodine often used as a contrast agent "contrast agent" at Dorland's...
proximally of the intended location. ethiodol – Made from iodine and poppyseedoil, this is a highly viscous agent. It is usually used for chemoembolizations...
Alternatively, one may also use a food-grade drying oil such as poppyseedoil, tung oil or linseed oil. The first two dry much faster than linseed. Note...
derives from Latin linum 'flax', and oleum 'oil', reflecting the fact that it was first isolated from linseed oil. In 1844, F. Sacc, working at the laboratory...
40% of sesame oil, and 14% of poppyseedoil. High oleic variants of plant sources such as sunflower (~80%) and canola oil (70%) also have been developed...
as a mild sedative. Poppy seeds are used in baking and cooking, and poppyseedoil is used in cooking and pharmaceuticals, and as a radiocontrast agent...
chalk to make a dentifrice or tooth powder. It may also be mixed with poppyseedoil to make paint in shades of grey. Usually, during smoking, the ash is...
can harm or kill livestock. The oil is similar to poppyseedoil, light yellow in color, and similar to sunflower oil in taste and smell. N. Maximov (1963)...
could not be winnowed, so not only was the seed crop lost but their poppyseedoil interfered with the process; the abundant chlorophyll in the green plants...
coconut oil is very saturated, which means it is good for making soap. On the other hand, linseed oil is highly unsaturated, which makes it a drying oil, well...
ground, as an ingredient in many foods, and they are pressed to yield poppyseedoil. Poppy seeds are less than a millimeter in length, and minute: it takes...
Philippines. His team first suggested the injection of iodized oil (see poppyseedoil) to goiter patients, a treatment later advocated by the WHO. Through...
this he used organic raw materials such as egg, casein, linseed and poppyseedoil, leather glue, wax, gum arabic, cherry tree resin, larch turpentine...
מאָן־טאַשן (montashn) for a traditional delicacy, literally meaning "poppyseed pouch", was transformed to hamantashen, likely by association with Haman...
(acclaimed Israeli pastry chef and owner of Lehamim Bakery), the secret to his poppyseed hamantaschen – which he said he sells more of than the rest of the flavors...
Bars". Relentless Abundance. Retrieved 15 March 2020. "The first bake is POPPYSEED (MOHN) BARS". Bonni Bakes Brooklyn. 6 December 2011. Retrieved 15 March...
syrup (diluted with water if needed) and garnished with pistachio and poppyseed. Milk can be added, as well as toppings like almonds, pistachios and pine...
include the drying oils, such as linseed (flax seed), tung, poppyseed, perilla, and walnut oil, which polymerize on exposure to oxygen to form solid films...
consisting of four layers of fillings (prepared fresh cheese (quark), poppyseed, apple and walnut). Another gibanica variety, called Prleška gibanica...
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