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Pinot gris information


Pinot gris
Grape (Vitis)
A bunch of Pinot gris grapes
Color of berry skinRose
SpeciesVitis vinifera
Also called(see list of synonyms)
OriginBurgundy, France
Notable regions(see major regions)
VIVC number9275

Pinot gris, Pinot grigio (US: /ˈpn ˈɡri, -/, UK: /ˈɡrɪi/) or Grauburgunder is a white wine grape variety of the species Vitis vinifera. Thought to be a mutant clone of the pinot noir variety, it normally has a pinkish-gray hue, accounting for its name, but the colors can vary from blue-gray to pinkish-brown. The word pinot could have been given to it because the grapes grow in small pinecone-shaped clusters. The wines produced from this grape also vary in color from a deep golden yellow to copper and even a light shade of pink,[1] and it is one of the more popular grapes for skin-contact wine.

Pinot gris is grown around the globe, with the "spicy" full-bodied Alsatian and lighter-bodied, more acidic Italian styles being most widely recognized. The Alsatian style, often duplicated in New World wine regions such as Marlborough, Tasmania, South Australia, Washington, Oregon, and South Africa tend to have moderate to low acidity, higher alcohol levels and an almost "oily" texture that contributes to the full-bodied nature of the wine. The flavors can range from ripe tropical fruit notes of melon and mango to some botrytis-influenced flavors. In Italy, Pinot grigio grapes are often harvested early to retain the refreshing acidity and minimize some of the overt-fruitiness of the variety, creating a more neutral flavor profile. This style is often imitated in other Old World wine regions, such as Germany, where the grape is known as Ruländer, or more commonly, Grauburgunder.[2]

  1. ^ J. Robinson: Vines Grapes & Wines, p. 158. Mitchell Beazley 1986. ISBN 1-85732-999-6.
  2. ^ Wine & Spirits Education Trust: "Wine and Spirits: Understanding Wine Quality", pp. 6-9. Second Revised Edition (2012), London. ISBN 9781905819157.

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Pinot gris, Pinot grigio (US: /ˈpiːnoʊ ˈɡriːdʒioʊ, -dʒoʊ/, UK: /ˈɡrɪdʒioʊ/) or Grauburgunder is a white wine grape variety of the species Vitis vinifera...

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a chimeric mutation of Pinot: its inner cell layers are composed of a Pinot genotype which is close to Pinot noir or Pinot gris; the outer, epidermal,...

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Pinot noir

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give rise to Pinot gris or Pinot noir; the mutation–reversion path is multi-directional, therefore. The general DNA profiles of both Pinot gris and blanc...

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designation "Pinot blanc" for Alsace AOC wine does not necessarily mean that the wine is varietally pure Pinot blanc. (This is in difference to Pinot gris, which...

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New Zealand wine

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individuality for the region's wines, mainly from Pinot Noir, Riesling, Pinot Gris, and Chardonnay. The Pinot Noir, in particular, is proving to express a...

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Champagne

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The grapes Pinot noir, Pinot meunier, and Chardonnay are used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris (called Fromenteau...

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German wine

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the land is cultivated with Pinot family. That include Pinot Noir (Spätburgunder), Pinot Gris (Grauburgunder) and Pinot Blanc (Weissburgunder). The Kaiserstuhl...

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Canari noir

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identical to Canari noir. Like Pinot noir and Grenache, Canari noir has color mutations known as Canari blanc and Canari gris. Canari noir has a long history...

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Oregon wine

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Walla Valley, and Snake River Valley AVAs lie within Oregon. Pinot noir and Pinot Gris are the top two grapes grown, with over 59,452 short tons (53...

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aroma. The best known are riesling, gewürztraminer, viognier, muscat and pinot gris. Aroma of wine Zacharkiw, Bill (29 January 2016). "Lessons in white: What...

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Cereza

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Russian River Valley AVA

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The area is known for its success with cool climate varietals, notably Pinot noir and Chardonnay. Despite its name, the Russian River Valley AVA does...

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Auxerrois blanc

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Auxerrois blanc de Laquenexy and Auxerrois de Laquenexy. Pinot gris - known as Auxerrois gris Robinson, Jancis (2006). The Oxford Companion to Wine, third...

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Tokaji

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for wines made with the Pinot gris grape, typically as Tokay d'Alsace. Following the 1993 agreement, the name Tokay Pinot gris was adopted as an intermediate...

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The Eyrie Vineyards

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plant Pinot noir in the Willamette Valley. David and Diana Lett produced the first Pinot noir in the Willamette Valley, and the first Pinot gris in the...

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Eriophyes vitis

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a strain that stunts the growth of buds. It is a vector of grapevine pinot gris virus and grapevine inner necrosis virus. This species is associated with...

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Pommard wine

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regulations also allow up to 15 per cent total of Chardonnay, Pinot blanc and Pinot gris as accessory grapes in the red wines, but this is not very often...

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King Estate Winery

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of Pinot gris in the country. While the winery also makes Pinot noir and limited amounts of Chardonnay, it is mainly credited with bringing the Pinot gris...

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Raclette

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is to serve it with white wine, such as Savoy wine, but Riesling and pinot gris are also common. Traditionally, it is consumed with black tea, since a...

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Vendange tardive

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must weight equivalent to 15.3% potential alcohol for Gewurztraminer and Pinot gris, and 14% potential alcohol for Riesling and Muscat. For Sélection de Grains...

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Fromenteau

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of Pinot gris. It is also used as a synonym for the several grapes Roussanne of the Rhône Fromenteau Gris is furthermore a synonym of Pinot Gris Fromenteau...

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Auxerrois

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Cahors region of France, where it is known as Auxerrois Pinot gris, sometimes called Auxerrois Gris in France Valdiguié, known as Gros Auxerrois in the South...

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Sokol Blosser Winery

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considered to be “synonymous with sustainability,” and produces Pinot Noir, Pinot Gris, Chardonnay, proprietary blends Evolution White and Evolution Red...

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Belgian wine

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Kerner, Optima, Ortega, Pinot blanc, Pinot gris, Riesling, Siegerrebe, Würzer. Red grapes: Dornfelder, Pinot Meunier, Pinot noir. For AOC Côtes de Sambre...

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Moselle wine

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other allowed varieties are Gamay, Gewürztraminer, Meunier, Pinot noir, Pinot blanc, Pinot gris and Riesling. Previously, the name "Vins de Moselle" was...

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