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Grilled game: crocodile, kudu and oryx, in Windhoek, NamibiaLocation of Namibia
Namibian cuisine is the cuisine of Namibia. It is influenced by two primary cultural strands:
Cookery practised by indigenous people of Namibia such as the Himba, Herero and San groups
Settler cookery introduced during the colonial period by people of German, Afrikaner and British descent.
Namibiancuisine is the cuisine of Namibia. It is influenced by two primary cultural strands: Cookery practised by indigenous people of Namibia such as...
rolls) were brought in by the Portuguese. Namibiancuisine Seychellois cuisine South African cuisine Eswatini cuisine is largely determined by the seasons...
yenhloko Botswana cuisineCuisine of Eswatini Cuisine of Lesotho Namibiancuisine South African cuisine Zimbabwe cuisine Mozambican cuisine A typical West...
or marinade). Beyond Portugal and the Southern African region (Angola, Namibia, Mozambique and South Africa) where it is very popular, the sauce is particularly...
quantities of sauce. It is one of the best known specialities of Viennese cuisine, and one of the national dishes of Austria. The designation Wiener Schnitzel...
important part of South African, Zimbabwean, Zambian, Botswana and Namibiancuisine and is popular across Southern Africa. The name is derived from the...
Germany brought with them Banater Bratwurst which was influenced by regional cuisine and as a result is made with hot and sweet paprika. In 1438, bratwurst...
temperature. Food portal Indian pickle List of African dishes South African cuisine Rubin, N.; Temkin, N. (2005). Chic Jozi: The Jo'burg Pocketbook. Penguin...
ISBN 0-19-860990-6. The Namibian July 18, 2005: Namibian grapes set to conquer US market New African Frontiers: Namibia's Wine Route Tour Archived 2009-09-23...
endonym(s): Official endonym(s): Adjectival(s): Namibian Demonym(s): Namibian International rankings of Namibia ISO country codes: NA, NAM, 516 ISO region...
Oshikundu or Ontaku is a traditional Namibian drink made from fermented millet (mahangu) flour, brans and malted sorghum flour mixed with lukewarm water...
English, and 1% Portuguese. Namibian religion is dominated by various branches of Christianity, with more than 90% of Namibian citizens identifying themselves...
association with rare breed and organic farming. In South Asian and Caribbean cuisine, "mutton" often means goat meat. At various times and places, "mutton"...
chancellor at Nust". The Namibian. Iikela, Sakeus (16 November 2020). "Nust appoints vice chancellor amid red flags". The Namibian. p. 1. "Katjavivi appointed...
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...
New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...
The cuisine of Botswana is unique but shares some characteristics with other cuisines of Southern Africa. Examples of Setswana food include pap, samp...
Angolan cuisine has many dishes popular among nationals and foreigners, including funge (which is made from cassava or corn flour), mufete (grilled fish...
Jharkhandi cuisine is the cuisine of the Indian state of Jharkhand. Staple foods are rice, dal and vegetables. Common meals often consist of vegetables...
Ancient Israelite cuisine refers to the culinary practices of the Israelites from the Late Bronze Age arrival of Israelites in the Land of Israel through...
originally considered a type of yōshoku—Japanese versions of European cuisine invented in the late 19th and early 20th centuries—and was called katsuretsu...
food shops located throughout South Africa, Namibia and Botswana. List of African dishes South African cuisine Henk Werk (January 20, 2014). "Oliebollen"...
considerable proportion of the cuisine has been influenced by Indian cuisine. Religion in Tanzania List of African cuisines Pierre Englebert and Kevin C...
especially the fat from the tail end, is an important ingredient in Uzbek cuisine. Very young or even fetal Karakul lambs are prized for pelts. Newborn karakul...
soup is a soup in African cuisine. It is a part of the cuisine of Northern Africa, and the cuisines of Mozambique and Namibia, both of which are located...
There is a list of dishes found in African cuisine, a generalized term collectively referring to the cuisines of Africa. The continent of Africa is the...
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