Growing tip with flower budsDried marjoram herb for flavoring
Marjoram (/ˈmɑːrdʒərəm/,[2]Origanum majorana) is a cold-sensitive perennial herb or undershrub with sweet pine and citrus flavours. In some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from other plants of the genus Origanum. It is also called pot marjoram,[3] although this name is also used for other cultivated species of Origanum.
^ ab"Origanum majorana". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 2008-03-08.
^Company, Houghton Mifflin Harcourt Publishing. "The American Heritage Dictionary entry: marjoram". www.ahdictionary.com.
^BSBI List 2007(xls). Botanical Society of Britain and Ireland. Archived from the original (xls) on 2015-06-26. Retrieved 2014-10-17.
some Middle Eastern countries, marjoram is synonymous with oregano, and there the names sweet marjoram and knotted marjoram are used to distinguish it from...
in summer. It is sometimes called wild marjoram, and its close relative, O. majorana, is known as sweet marjoram. Both are widely used as culinary herbs...
Pot marjoram is a common name for a number of species of Origanum used as herbs, including: Origanum onites, found in Sicily, Greece, and Turkey Origanum...
named HMS Marjoram: HMS Marjoram (1917), an Anchusa-class sloop launched on 26 December 1917 and wrecked on 17 January 1921. HMS Marjoram (K206), a Flower-class...
– duck blood soup Flaki or flaczki – beef or pork guts tripe stew with marjoram The word “Flaki” means guts. In some areas it is made out of a cow's stomach...
Adam Marjoram (born 31 May 1993 in Perth) is a racing driver from Australia. He currently competes in the Super2 Series for Image Racing. "Super2 set for...
Origanum dictamnus, the dittany of Crete, Cretan dittany or hop marjoram, is a tender perennial plant that grows 20–30 cm high. It is known in Greek as...
sold under this name in the 1970s. These blends often contain savory, marjoram, rosemary, thyme, and oregano. Lavender leaves are also sometimes included...
ground herbs that primarily includes basil, oregano, rosemary, thyme, and marjoram as its base. Many Italian seasoning blends may also include some of the...
coloured bracts. The genus includes the important group of culinary herbs: marjoram (Origanum majorana) and oregano (Origanum vulgare). With their decorative...
Dar Al Nasher. p. 559. ISBN 9789950385-01-6. OCLC 1040774903. The wild marjoram (Origanum maru, Ar. zaʻtar) that shoots up with pale-reddish flowers and...
cilantro (coriander), dill, basil, parsley, tarragon, leeks, chives, thyme, marjoram, green onion, and watercress, are very popular and often accompany main...
garlic, onion, zucchini (courgette), aubergine (eggplant), bell pepper, marjoram, fennel and basil. Instead of basil, bay leaf and thyme, or a mix of green...
Franboise in very high regard. She sometimes transforms into "Tequila Marjoram", a bright purple-haired girl. Along with a distinct change in personality...
Genovese in 1863: "Take a clove of garlic, basil or, when that is lacking, marjoram and parsley, grated Dutch and Parmigiano cheese and mix them with pine...
coriander and Artemisia, as well as some aromatic plants, oregano and marjoram, with bitter and sweet oranges, nutmeg, cloves and cinnamon. Once they...
region with slight variations. It dates back to 1313.[citation needed] With marjoram as a characteristic ingredient, it is close in taste to the Nürnberger...
herbs in the cuisine include thyme, sage, rosemary, basil, savory, fennel, marjoram, tarragon, oregano, and bay leaf. Honey is a prized ingredient in the region...
part from around the shoulder. In addition to salt and pepper, caraway, marjoram, and garlic are used. The specific spice mixtures can vary according to...
meat, rice or pearl barley, and additional flavourings—such as onion, marjoram—and a small amount of syrup or molasses. Kaalilaatikko is usually served...
with salt and pepper and flavoured, for example with bay leaves and/or marjoram, then oven-baked. It is usually eaten with sour cream or pork rind with...
a pig intestine. It is usually flavored with onion, black pepper, and marjoram. The dish likely originates in Germany or Denmark. Kaszanka may be eaten...
ISBN 1-899429-01-8. "Arthur Marjoram". www.westhamstats.info. Retrieved 29 February 2012. ^ Note a: Several sources note the surname as "Marjoram". However the 1881...
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