Kulfi (/kʊlfiː/) is a frozen dairy dessert from the Indian subcontinent. It is often described as "traditional Indian ice cream".[3] Kulfi originated in 16th-century Delhi during the Mughal era. It is part of the national cuisines of India, Pakistan, and Trinidad and Tobago.[citation needed] It is also popular in Bangladesh, Myanmar, Nepal, Sri Lanka, and the Middle East.[4][better source needed]
Kulfi is denser and creamier than regular ice cream.[3][4][5] It comes in various flavours. Traditional ones include cream (malai), rose, mango, cardamom (elaichi), saffron (kesar or zafran), and pistachio.[4][6][better source needed] Newer flavours may include apple, orange, strawberry, peanut, or avocado.[4][better source needed] Unlike ice cream, kulfi is not whipped, which results in a solid, dense dessert similar to frozen custard. Thus, it is sometimes considered a distinct category of frozen dairy-based dessert.[5] The density of kulfi causes it to melt more slowly than ice cream.[7]
^Cite error: The named reference Krondl2011 was invoked but never defined (see the help page).
^Cite error: The named reference Obrien was invoked but never defined (see the help page).
^ abCaroline Liddell, Robin Weir (15 July 1996), Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Complete Kulfi Recipes, Gelati, and Other Frozen Delights, Macmillan, 1996, ISBN 978-0-312-14343-5, ... Kulfi is the traditional Indian ice cream and has a strongly characteristic cooked-milk flavor and dense icy texture. ... The basis of making kulfi is to reduce a large volume of milk down to a very small concentrated amount ...
^ abcd"50 Most Popular Indian Desserts to Add a Twist to Your Same Old Meal". 28 December 2020.
^ abMatthew Kenney (September 2009), Entertaining in the Raw, Gibbs Smith, 2009, ISBN 978-1-4236-0208-8, ... Kulfi is an Indian-style ice cream that is richer and creamier than regular ice cream, due to the lack of air that is whipped into traditional ice cream to make it lighter. The milk, traditionally from buffalo ...
^"An Illustrated Tour of Ice Cream Styles Around the World".
^"Ice, Cream... and Chemistry – American Chemical Society".
Kulfi (/kʊlfiː/) is a frozen dairy dessert from the Indian subcontinent. It is often described as "traditional Indian ice cream". Kulfi originated in...
On Amyra's birthday Kulfi and some of her juvenile friends are invited to the party to sing and plan an escape but it fails as Kulfi hears Sikander's voice...
varieties like Mysore pak are roasted, some like jalebi are fried, others like kulfi are frozen, while still others involve a creative combination of preparation...
noodles are flavorless so they provide a nice contrast with the sweet kulfi. Kulfi and falooda can be bought from numerous food stalls throughout northern...
Kulfi is the traditional Indian ice cream and has a strongly characteristic cooked-milk flavour and dense icy texture. ... The basis of making kulfi is...
Kulfi is the traditional Indian ice cream and has a strongly characteristic cooked-milk flavour and dense icy texture. ... The basis of making kulfi is...
kofta dumplings and in sweet dishes like malai pedha, ras malai and malai kulfi. Fried koftas are made with potatoes and paneer. The flavour becomes even...
Sagarika Ghose (born 8 November 1964) is an Indian Member of Parliament, journalist, columnist and author. She has been a journalist since 1991 and has...
usually served with sour brinjal gravy (Baghara baingan) and chilled raita. Kulfi has similarities to ice cream in appearance and taste; however it is denser...
of the country, where it is called "dudurmas" or "kaimaki". Kaymak Booza Kulfi List of dairy products Food portal In Turkish: Maraş dondurması, meaning...
Yoghurt, hot milk with sugar as well as some regional desserts, such as kulfi (traditional ice-cream), are also served in kulhars. Kulhars have gradually...
to bring ice from the Hindu Kush to its capital, Delhi, used to create kulfi, a popular frozen dairy dessert from the Indian subcontinent often described...
web}}: CS1 maint: multiple names: authors list (link) "Kulfi Kumar Bajewala | Kumar Sanu & SiKulfi". YouTube. Archived from the original on 13 December...
contains thick layers of cold-pressed mawa covered in a thin layer of Indian Kulfi ice cream. Chhena – Type of cheese curds originating in India List of water...
the final drink is a type of sharbat. Rooh Afza syrup is often mixed with Kulfi ice cream and vermicelli to make a similar version of the popular Iranian...
friend Tanikella Bharani as Ersam Rao Ramesh as Doctor Thagubothu Ramesh as Kulfi vendor Viva Harsha as Ice kola vendor Satya as Aruna Sai Mast Ali as Zin...
role, and appeared in the series Mahakali- Anth hi Aarambh hai (2018) and Kulfi Kumar Bajewala (2018). In 2020, she returned to the mythological genre,...
or saffron. Hot gulab jamun is often served with vanilla ice cream, or kulfi. According to culinary historian Michael Krondl, 12th century Manasollasa...
street foods in Kolkata since these are easy to ready and easy to eat. KulfiKulfi is very famous street food in Kolkata, known for its cooling and satisfying...
parlor) in the old souk in Damascus, Syria Pistachio, vanilla and rosewater kulfi from a vendor in Jackson Heights, Queens in New York City Spumoni includes...
is popular, as are rose-flavoured frozen desserts such as ice cream and kulfi. The flower stems and young shoots are edible, as are the petals (sans the...
as other countries. Lucknow is also known for its chaats, street food, kulfi, paan and sweets. Nahari, a dish prepared using mutton, is popular among...
Shaheen Shanwaari Karachi Dehli Gola Kabab House Tawkkal Biryani Dilshad kulfi "Karachi's Burns Road will now be a food street for pedestrians to enjoy"...
Wayback Machine. Hindustan Times (2012-06-08). Retrieved on 2013-08-31. "Kulfi Kumar Bajewala actor Ashwin Mushran blessed with a baby girl - Times of...
and are also used in pistachio ice cream, traditional Persian ice cream, kulfi, spumoni, pistachio butter, pistachio paste, and confections such as baklava...
there many dishes and cooking styles originated i.e. galawat, dum pukht, kulfi, etc. A legend is said that a chef was only appointed to make mash ki dal...
Global Information
