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Human nutrition information


Foods high in magnesium (an example of a nutrient)

Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and good health.[1] Poor nutrition is a chronic problem often linked to poverty, food security, or a poor understanding of nutritional requirements.[2] Malnutrition and its consequences are large contributors to deaths, physical deformities, and disabilities worldwide.[3] Good nutrition is necessary for children to grow physically and mentally, and for normal human biological development.[2]

  1. ^ "human nutrition | Importance, Essential Nutrients, Food Groups, & Facts". Encyclopedia Britannica. Archived from the original on 11 July 2022. Retrieved 29 December 2020.
  2. ^ a b Progress for Children: A Report Card on Nutrition (No. 4), UNICEF, May 2006, ISBN 978-92-806-3988-9
  3. ^ "Essential Nutrition Actions: Improving maternal, newborn, infant and young child health and nutrition". Washington, DC: World Health Organization. 2013. Archived from the original on 2013-06-12.

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Human nutrition

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Human nutrition deals with the provision of essential nutrients in food that are necessary to support human life and good health. Poor nutrition is a chronic...

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Nutrition

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nutrients causes malnutrition. Nutritional science is the study of nutrition, though it typically emphasizes human nutrition. The type of organism determines...

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Nutritional science

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is the science that studies the physiological process of nutrition (primarily human nutrition), interpreting the nutrients and other substances in food...

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Human evolution

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(August 2007). "Effects of brain evolution on human nutrition and metabolism". Annual Review of Nutrition. 27: 311–327. doi:10.1146/annurev.nutr.27.061406...

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European Journal of Clinical Nutrition

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1947 by John Waterlow as Nutrition and renamed Journal of Human Nutrition in 1976. In 1982 its name was changed to Human Nutrition and the journal was split...

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Human biology

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extension, the biology of all living organisms. Human nutrition is typical of mammalian omnivorous nutrition requiring a balanced input of carbohydrates,...

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Hugh Macdonald Sinclair

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February 1910 – 22 June 1990) was a medical doctor and researcher into human nutrition. He is most widely known for claiming that what he called "diseases...

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Botany

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throughout the plant in the xylem. Most of the elements required for plant nutrition come from the chemical breakdown of soil minerals. Sucrose produced by...

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Malnutrition

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tissues and form. Malnutrition is not receiving the correct amount of nutrition. Malnutrition is a category of diseases that includes undernutrition and...

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CO2 fertilization effect

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micronutrients in crop and non-crop plants with negative consequences for human nutrition, including decreased B vitamins in rice. This may have knock-on effects...

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Vegetable

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Vegetables can be eaten either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates, but high in vitamins, minerals...

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Silicon

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Nielsen, Forrest H. (1984). "Ultratrace Elements in Nutrition". Annual Review of Nutrition. 4: 21–41. doi:10.1146/annurev.nu.04.070184.000321. PMID 6087860...

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Vegan nutrition

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Vegan nutrition refers to the nutritional and human health aspects of vegan diets. A well-planned vegan diet is suitable to meet all recommendations for...

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Nutritional genomics

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Nutritional genomics, also known as nutrigenomics, is a science studying the relationship between human genome, human nutrition and health. People in...

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Nutritional epidemiology

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of human nutrition and the explanation of basic underlying mechanisms. Nutritional science information is also used in the development of nutritional epidemiological...

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Antinutrient

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synthetic compounds that interfere with the absorption of nutrients. Nutrition studies focus on antinutrients commonly found in food sources and beverages...

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Human behavior

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as of 2018. Humans undergo many behaviors common to animals to support the processes of the human body. Humans eat food to obtain nutrition. These foods...

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Vigna umbellata

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bioavailability from ricebean (Vigna umbellata) diets. Plant Foods for Human Nutrition 57: 307–318. Lawn, RJ (1995) The Asiatic Vigna species. Chapter 65...

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Zinc deficiency

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blindness and abnormal dark adaptation in humans with zinc deficiency have occurred in combination with other nutritional deficiencies (e.g., vitamin A). Impaired...

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Human Nutrition Research Center on Aging

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The Jean Mayer Human Nutrition Research Center on Aging (HNRCA), located in Boston, Massachusetts, is one of six human nutrition research centers in the...

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Cyanobacteria

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(2012). "Health benefits of algal polysaccharides in human nutrition". Advances in Food and Nutrition Research. 66: 75–145. doi:10.1016/B978-0-12-394597-6...

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Wheat

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cereals in animal and human nutrition in Asia". Food and Agriculture Organization of the United Nations. Retrieved 1 June 2017. "Nutritional quality of cereals"...

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Carbohydrate

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since it confounds chemical structure and digestibility in humans. Often in lists of nutritional information, such as the USDA National Nutrient Database...

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Holozoic nutrition

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as amoebas, and most of the free living animals, such as humans, exhibit this type of nutrition where food is taken into the body as a liquid or solid and...

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Sprouting

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buds, or other structures experience further growth. In the field of nutrition, the term signifies the practice of germinating seeds (for example, mung...

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Danone

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individuals or teams that have advanced the science of human nutrition. The prize aims at encouraging nutrition research and promoting the public's understanding...

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