The European Journal of Clinical Nutrition is a monthly peer-reviewed medical journal covering nutrition science and published by the Springer Nature. It was established in 1947 by John Waterlow as Nutrition and renamed Journal of Human Nutrition in 1976.[1] In 1982 its name was changed to Human Nutrition and the journal was split into two sections: Human Nutrition: Applied Nutrition and Human Nutrition: Clinical Nutrition. These two sections were combined again in 1988 with the journal obtaining its current name.[2] The editor-in-chief is Mario J. Soares (Curtin University).
^"Journal of Human Nutrition". Library of Congress Catalog. Library of Congress. Retrieved 2014-12-03.
^Shetty, P. (January 2011). "A progress report and a tribute to our founding editor". European Journal of Clinical Nutrition. 65 (1): 1–2. doi:10.1038/ejcn.2010.271. PMID 21206503.
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