Fried potatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried in hot cooking oil often with the addition of salt and other seasonings. They are often served as a side dish.
simply fries are batonnet or allumette-cut deep-friedpotatoes of disputed origin from Belgium or France. They are prepared by cutting potatoes into even...
Friedpotatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried...
Lyonnaise potatoes – in French pommes de terre sautées à la lyonnaise – are potatoes, boiled and then sliced and shallow-fried, served together with fried onions...
fries. Bauernfrühstück Garbage Plate German fries French fries Hash browns List of deep fried foods List of potato dishes Lyonnaise potatoesPotatoes...
mashed potatoes and fried sausage. In northern Mexico, huevos montados (riding eggs) are served with refried beans and friedpotatoes (or french fries). Another...
is typically served with friedpotatoes (not peeled), boiled potatoes, mashed potatoes, fries (especially in canteens), potato salad, or rice. German Schnitzel...
German fries (also referred to as German friedpotatoes) is a dish consisting of thinly sliced raw or cooked potatoesfried in fat like lard, butter or...
using sweet potato instead of potato. Fried sweet potatoes are known as patates in Guinean cuisine, where they are more popular than potatoes and more commonly...
his French-friedpotatoes, complaining that they were too thick, too "soggy", or not salted enough. Frustrated, Crum sliced several potatoes extremely...
Djurgården, Stockholm. However, there is a recipe for "Oven FriedPotatoes (Hasselback Potatoes )" in the 1929 "Prinsessornas kokbok" (The Cookbook of Princesses)...
sometimes made from mashed potatoes to make pancake-shaped croquettes. Some variations are made with sweet potatoes. Potato pancakes are associated with...
numerous dishes. Brazilian potato bread is usually a light airy bread, made in small round loaves with potatoes or potato flour mixed with wheat flour...
julienned potatoes that have been fried until golden browned. Hash browns are a staple breakfast food at diners in North America, where they are often fried on...
potatoes") is a dish native to Spain. It typically consists of white potatoes that have been cut into 2-centimeter (0.79 in)-wide cubes, then fried in...
pressure-fried. In Germany, they are known as Kartoffelspalten ('potato clefts'), wilde Kartoffeln ('wild potatoes'), Westernkartoffeln ('Western potatoes')...
flatbread Funnel cake – Deep-fried batter German fries – Thinly sliced raw or cooked potatoesfried in fat Gogoși – Romanian deep-fried pastry Haggis pakora –...
steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are...
Potato cake is a name given to various shaped potato dishes around the world, including a patty of hashed potatoes, a fried patty of mashed potato, a fried...
thinly sliced friedpotatoes at his restaurants, which subsequently became known as "Saratoga chips". The first published recipes for potato chips date from...
of baked cod in the oven layered with onions, diced friedpotatoes (or leftover cooked potatoes) and double cream, usually seasoned with nutmeg and white...
referred to sweet potatoes as "common potatoes", and used the terms "bastard potatoes" and "Virginia potatoes" for the species now known as potato. In many of...
deep-fried fish and deep-friedpotatoes. French fries, doughnuts, onion rings, and hushpuppies are common deep-fried foods. Other common deep-fried foods...
deep frying is used, this prepares the onions in a manner similar to that of French friedpotatoes. Crispy deep fried onions are called "French fried onions"...
in pita bread, along with other ingredients such as tomato, onion, friedpotatoes, and tzatziki. In Greece, it is normally made with pork or sometimes...
with lemon, sauces, vegetables such as sliced tomato and onion, and friedpotatoes as a side. The meat usually used in Greece and Cyprus is pork. The word...
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