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English tea information


English tea may refer to:

  • English breakfast tea, a strong blend of tea, typical of the English breakfast
  • English Tea House and Restaurant, a tea house in Malaysia
  • English Tea Time, a meal in the late afternoon typical of Britain
  • Tea in the United Kingdom, the general cuisine and culture of tea in Britain

and 25 Related for: English tea information

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English breakfast tea

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English breakfast tea or simply breakfast tea is a traditional blend of black teas originating from Assam, Ceylon and Kenya. It is one of the most popular...

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English tea

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English tea may refer to: English breakfast tea, a strong blend of tea, typical of the English breakfast English Tea House and Restaurant, a tea house...

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English afternoon tea

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English afternoon tea or simply Afternoon tea is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the...

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Tea in the United Kingdom

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lemon. Sugar is a popular addition to any variety. Everyday tea, such as English breakfast tea, served in a mug with milk and sugar is a popular combination...

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Tea

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century, drinking tea became fashionable among the English, who started to plant tea on a large scale in British India. The term herbal tea refers to drinks...

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Boston Tea Party

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The Boston Tea Party was an American political and mercantile protest on December 16, 1773, by the Sons of Liberty in Boston in colonial Massachusetts...

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Etymology of tea

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etymology of the various Chinese words for the English word tea reflects the history of transmission of tea drinking culture and trade from China to countries...

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History of tea in India

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Yandaboo Treaty. In 1837, the first English tea garden was established at Chabua in Upper Assam; in 1840, the Assam Tea Company was established, and it began...

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Tea culture

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Tea culture is defined by how tea is made and consumed, how people interact with tea, and the aesthetics surrounding tea drinking. Tea plays an important...

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Gunpowder tea

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Gunpowder tea (Chinese: 珠茶; pinyin: zhū chá; lit. 'pearl tea'; pronounced [ʈʂú ʈʂʰǎ]) is a form of tea in which each leaf has been individually rolled...

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Masala chai

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from the Chinese word for tea, cha via the Hindi chai (चाय). In English, this spiced tea is commonly referred to as chai tea, or simply chai. Originating...

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Bubble tea

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Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá)...

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Camellia sinensis

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Leptospermum commonly called tea tree). White tea, yellow tea, green tea, oolong, dark tea (which includes pu-erh tea) and black tea are all harvested from...

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Thai tea

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Thailand is not typically brewed with spices, though many English language recipes inspired by Thai tea include ingredients such as star anise or cardamom to...

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Teapot

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core components of teaware. Dry tea is available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance...

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Japanese tea ceremony

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presentation of matcha (抹茶), powdered green tea, the procedure of which is called temae (点前). The English term "Teaism" was coined by Okakura Kakuzō to describe...

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Kombucha

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Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) is a fermented, lightly...

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Tea in France

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of tea in France dates back to the seventeenth century, and has been growing slowly ever since. The market is highly fragmented, with upmarket tea brands...

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Cream tea

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A cream tea (also known as a Devon cream tea, Devonshire tea, or Cornish cream tea) is an afternoon tea consisting of tea, scones, clotted cream (or,...

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Herbal tea

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true tea (Camellia sinensis). Often herb tea, or the plain term tea, is used as a reference to all sorts of herbal teas. Many herbs used in teas/tisanes...

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White tea

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White tea may refer to one of several styles of tea which generally feature young or minimally processed leaves of the Camellia sinensis plant. Currently...

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Matcha

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ˈmɑːtʃə/; is a finely ground powder of specially grown and processed green tea leaves that originated in China. Later, the green color exhibited in most...

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Hibiscus tea

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Hibiscus tea is a herbal tea made as an infusion from crimson or deep magenta-colored calyces (sepals) of the roselle (Hibiscus sabdariffa) flower. It...

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Iced tea

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Iced tea (or ice tea) is a form of cold tea. Though it is usually served in a glass with ice, it can refer to any tea that has been chilled or cooled....

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The Book of Tea

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originally written in English and is one of the great English tea classics. Okakura had been taught at a young age to speak English and was proficient at...

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