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Dahi information


Dahi may refer to:

  • Dahi (curd), a traditional yogurt of the Indian subcontinent
  • Ed Dahi, an Arab village in Israel
  • Ad Dahi District, Yemen

and 23 Related for: Dahi information

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Dahi

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Look up dahi in Wiktionary, the free dictionary. Dahi may refer to: Dahi (curd), a traditional yogurt of the Indian subcontinent Ed Dahi, an Arab village...

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Dahi puri

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pani puri. Dahi puri and pani puri chaats are often sold by the same vendor. Dahi puri is also called 'dahi batata puri' or 'dahi sev puri'. Dahi means yoghurt...

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Dahi vada

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Dahi vada is also known as "dahi vade" (दही वडे) in Marathi, dahi barey/dahi balley (دہی بھلے/دہی بڑے) in Urdu, dahi vada (दही वड़ा) in Hindi, dahi bhalla...

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DJ Dahi

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Dacoury Dahi Natche (born March 10, 1983), known professionally as DJ Dahi, is an American record producer, songwriter, disc jockey and singer from Inglewood...

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Dahi baigana

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Dahi baigana is an Odia dish prepared from dahi (yogurt) and eggplant especially during festivals. This dish can be prepared without using onion and garlic...

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Dahi chutney

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Dahi chutney is strained dahi that is mixed into a chutney of mint and onions, originating from the Indian subcontinent. It is popular in South India...

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Hogaya Dimaagh Ka Dahi

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Hogaya Dimaagh Ka Dahi is a 2015 Hindi-language comedy drama film directed by Fauzia Arshi and produced by Santosh Bhartiya and Fauzia Arshi for Daily...

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Dahi Handi

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Dahi Handi (also known as Gopal Kala or Utlotsavam) is an entertainment and competitive event associated with Krishna Janmashtami, the Hindu festival celebrating...

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Dahi machha

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Dahi machha is a traditional Odia delicacy made of fish in a spicy yogurt based sauce. It is eaten usually served with rice as an accompaniment. Dahi...

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Chaat

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yogurt), bhel puri, dahi puri, panipuri, dahi vada, papri chaat, and sev puri. There are common elements among these variants including dahi (yogurt); chopped...

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Mishti doi

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overnight. Earthenware is always used as the container for making mitha dahi because the gradual evaporation of water through its porous walls not only...

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Raita

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Raita is a side dish in Indian cuisine made of dahi (yogurt, often referred to as curd) together with raw or cooked vegetables, fruit, or in the case of...

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Yogurt

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where it spreads. Dahi is a yogurt from the Indian subcontinent, known for its characteristic taste and consistency. The word dahi seems to be derived...

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Dey

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leaders of the outlawed janissary and yamak troops sometimes acquired title of Dahi or Dahia, which is derived from Dey. The dey was assisted in governing made...

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Givat HaMoreh

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Givat HaMoreh (Hebrew: גבעת המוֹרֶה, Arabic: جبل الدحي, romanized: Jebel ed-Dahi) is a hill in northern Israel on the northeast side of the Jezreel Valley...

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Mother Dairy

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- Fat: 7%, SNF: 9% Mother Dairy Ultimate Dahi Mother Dairy Probiotic Advanced Dahi Mother Dairy Classic Dahi Mother Dairy Mishti Doi Mother Dairy Aam...

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Korma

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Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi), water or stock, and spices to produce a thick sauce or gravy. The English...

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Handi

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to the handi in regards to cooking. It is also a major component of the Dahi Handi festival that is celebrated annually to mark the celebration of the...

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Ram Kadam

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Ajmer Sharif, Palitana, Nashik Shirdi. He organized Dahi Handis with highest prize in Mumbai. His Dahi Handi events are always visited by Bollywood stars...

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Ghee

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for Pañcāmṛta (Panchamruta) where ghee along with mishri, honey, milk, and dahi (curd) is used for bathing the deities on the appearance day of Krishna on...

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Dahibara Aludam

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Dahibara Aludum (Odia: ଦହିବରା ଆଳୁଦମ; Odia: [d̪ɔhibɔɾa aɭud̪ɔm]) is a variant of Dahi vada and originated from Cuttack of the state Odisha. It is a type of chaat...

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Krishna Janmashtami

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Krishna- Krishna Hare Hare". The Janmashtami celebration is followed by Dahi Handi, which is celebrated the next day. After Krishna's midnight hour birth...

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Hyderabadi biryani

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mirchi ka salan and raitha/dahi chutney. Base ingredients are basmati rice, goat meat or (sometime chicken or beef), dahi, fried onion and ghee. Spices...

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