Czech wine information

Wine in the Czech Republic is produced mainly in southern Moravia, although a few vineyards are located in Bohemia. However, Moravia accounts for around...

Mulled wine, also known as spiced wine, is an alcoholic drink usually made with red wine, along with various mulling spices and sometimes raisins, served...

Czech term for straw wine that, under Czech wine law, is classified as a Predicate wine (Czech: Jakostní víno s přívlastkem). Czech regulations require...

designates a dry wine. In the Czech Republic, Kabinet is a category of Quality Wine with Predicate (Czech: Jakostní víno s přívlastkem). Wines of this style...

Canadian wine regions of Ontario's Niagara Peninsula and of British Columbia, with limited plantings in Hungary, Australia and New Zealand. In the Czech Republic...

all the inland wine regions, particularly in Kutjevo municipality and around Ilok, both in the far east of the country. In the Czech Republic, Ryzlink...

producing wine since the Middle Ages; about 94% of vineyards in the Czech Republic are Moravian. Aside from beer, slivovitz and wine, the Czech Republic...

the Czech Republic, Poland, and Slovakia) and the red wine Bull's Blood of Eger (Egri Bikavér). Only three European languages have words for wine that...

red Austrian, Slovenian wine, Croatian wine, Moravian and German wine grape found primarily in the Rheinhessen, Pfalz and wine regions of Lower Austria...

Philippines, wine is made from bananas. Fruit wines are usually referred to by their main ingredient (e.g., plum wine or elderberry wine) because the...

Icewine (or ice wine; German: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other...

fortified wine, including port, sherry, madeira, Marsala, Commandaria wine, and the aromatised wine vermouth. One reason for fortifying wine was to preserve...

Port wine (Portuguese: vinho do Porto, Portuguese: [ˈviɲu ðu ˈpoɾtu]; lit. 'wine of Porto'), or simply port, is a Portuguese fortified wine produced in...

Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through...

subjective sweetness of a wine is determined by the interaction of several factors, including the amount of sugar in the wine, but also the relative levels...

White wine is a wine that is fermented without skin contact. The colour can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic...

Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy. While it is common to refer to this as champagne, European Union...

the Czech lands. Czech cuisine is marked by a strong emphasis on meat dishes. Pork is quite common, and beef and chicken are also popular. Czech wine German...

of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white fortified wines (fino and amontillado...

Valtice Wine Market (Czech: Valtické vinné trhy) is a wine exhibition held annually in the Valtice Chateau riding hall at the beginning of May. The Valtice...

Austria, the Czech Republic, Slovakia or Romania.[citation needed] Lublin Lower Silesia Lesser Poland Subcarpathian Voivodeship In the past, wine production...

A wine bar is a tavern-like business focusing on selling wine, rather than liquor or beer. A typical feature of many wine bars is a wide selection of...

Bulgarian wine regions Inland Croatia (Cfa/Cfb) Most Czech wine regions Most Hungarian wine regions Kazakh wine regions Most Macedonian wine regions (Cfa)...