Corn cheese (Korean: 콘치즈, romanized: kon-chijeu, pronounced[kʰon.tɕʰi.dʑɯ]) is a South Korean dish made of sweet corn (often canned) and mozzarella cheese.[1]
^Mims, Ben (13 August 2019). "Korean corn cheese a fresh spin on classic grilled cheese". Los Angeles Times. Retrieved 10 February 2020 – via York Dispatch.
Corncheese (Korean: 콘치즈, romanized: kon-chijeu, pronounced [kʰon.tɕʰi.dʑɯ]) is a South Korean dish made of sweet corn (often canned) and mozzarella cheese...
Cheese puffs, cheese curls, cheese balls, cheese ball puffs, cheesy puffs, or corn curls are a puffed corn snack, coated with a mixture of cheese or cheese-flavored...
primarily with cheese, and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove. Traditionally, a corn tortilla is used...
traditionally made from glutinous corn. Garlic is the most common flavor of cornick, with other common flavors including: chili cheese, adobo, barbecue, lechón...
a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans...
fried pieces of corn tortillas. In a moment of culinary inspiration, Anaya cut fried tortillas into triangles, added shredded cheese, sliced pickled jalapeño...
cheese between the hot dog and the breading or by using a cheese-filled hot dog. Another version is the "cornbrat" (or "corn brat"), which is a corn dog...
mayonnaise, and grated cotija cheese, and in the case of Mexico, chile powder, lemon juice, and salt. Elote or elotes locos 'crazy corn', is also served at town...
Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or...
flavor. People enjoy these cheeses with güirila or corn tortillas, or use them as fillings in tamales. They also mix cheese into corn masa in revueltas and...
"finishing" cheese in Mexican cuisine, crumbled or grated as a topping for burritos, soups, salads, beans, tostadas, or tacos, and Mexican elote (corn on the...
same amount of corn starch. Food producers reduce production costs by adding varying amounts of corn starch to foods, for example to cheese and yogurt. Chicken...
same ingredients but mixed in with a chip bag of choice. Elote Maize Corncheese "La Elotería". Archived from the original on 2015-12-08. Retrieved 2015-12-02...
and Southwestern United States, whose basic ingredients are chili, cheese, and corn chips (traditionally Fritos, hence the name). Additions can include...
the pieces from corn kernels. Cachapas are traditionally eaten with queso de mano (hand[made] cheese), a soft, mozzarella-like cheese, and occasionally...
States. The initial flavor was simply toasted corn, followed by taco in 1967, and the now-ubiquitous nacho cheese in 1972. Now, the chips are available worldwide...
Reuben sandwich is a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing or Thousand Island dressing...
as a topping for various foods, including corn chips and hot dogs. It is also frequently used as the cheese in a Philadelphia-style cheesesteak. It is...
broken up to the size of corn kernels, stirred and heated to 120 °F (49 °C). The curd is drained, pressed into forms and the cheese is then soaked in brine...
beef, sheep meat, milk, eggs, cheese, etc. In this way, the foods with ingredients from the Cario-Guaraní food base (corn, cassava, pumpkin, sweet potato...
Domesticated peafowl may also eat bread and cracked grain such as oats and corn, cheese, cooked rice and sometimes cat food. It has been noticed by keepers that...
Nuts on Clark is a gourmet popcorn, caramel corn, cheesecorn, and nuts retailer and manufacturer based on the north side of Chicago. Located on Clark...
bread Muenster cheese American cheese (technically a processed cheese) Colby (as well as the blend Colby-Jack) Sour cream Cream cheese Monterey Jack (and...
Sweet corn (Zea mays convar. saccharata var. rugosa), also called sweetcorn, sugar corn and pole corn, is a variety of corn grown for human consumption...
Cottage cheese is a curdled milk product with a mild flavour and a creamy, heterogeneous, soupy texture, made from skimmed milk. An essential step in the...
the corn flour used to make arepas. Venezuelan arepas are commonly filled with a great variety of different fillings, from beef and avocado to cheese, varying...
tortillas and melt shredded cheese. A similar fried corn snack is the corn chip, which is not made from a tortilla, but from corn meal which has been processed...
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