Chicken Maryland with bacon, corn, banana, chick peas, cannelloni beans, fresh mint, wine and cream.
Course
Main course
Region or state
Maryland
Main ingredients
Fried chicken, cream gravy
Chicken Maryland or Maryland chicken is a historic dish associated with the U.S. state of Maryland, but has other meanings from other nations. In its home base, the food dish consists of fried chicken served with a cream gravy.[1] It is traditionally garnished with bananas, which were historically one of Baltimore's leading imports.[2]
^John Shields (1998) Chesapeake Bay Cooking, Crown Publishing Group, ISBN 0767900286.
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