The Burmese or Burmese Bantam is a British breed of bantam chicken. It apparently originated in Myanmar, formerly Burma, in the latter part of the nineteenth century. By the time of the First World War it was thought to be extinct. Some surviving individuals were discovered in the 1970s and were bred with white Booted Bantams to recreate the breed.
^ abCite error: The named reference allonby was invoked but never defined (see the help page).
The Burmese or Burmese Bantam is a British breed of bantam chicken. It apparently originated in Myanmar, formerly Burma, in the latter part of the nineteenth...
and Filipino ginataang manok. Chicken curries feature prominently in the repertoire of Burmese curries and in Burmese ohn no khao swè, a noodle soup...
Southeast Asia Burmese people Burmese language Burmese alphabet Burmese cuisine Burmese culture Burmese cat BurmesechickenBurmese (horse), a horse given to...
contains Burmese script. Without proper rendering support, you may see question marks, boxes, or other symbols instead of Burmese script. Burmese cuisine...
October 2000). "The Burmese Way / A visit to the land of pagodas and enchanting cuisine". The San Francisco Chronicle. Burmesechicken biryani differs from...
Burmese curry refers to a diverse array of dishes in Burmese cuisine that consist of protein or vegetables simmered or stewed in an aromatic curry base...
contains Burmese script. Without proper rendering support, you may see question marks, boxes, or other symbols instead of Burmese script. Burmese salads...
The chicken (Gallus domesticus) is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago...
article contains Burmese script. Without proper rendering support, you may see question marks, boxes, or other symbols instead of Burmese script. Pe htaw...
Chicken salad is any salad with chicken as a main ingredient. Other common ingredients include mayonnaise, hard-boiled egg, celery, onion, pepper, pickles...
"The Chicken Roaster" is the 142nd episode of the sitcom Seinfeld. This was the eighth episode for the eighth season, originally airing on November 14...
Icelandic chicken Black Azerbaijan Marandi Jangmigye Kosova Long-crowing (also called Tringjyrshet Kosov) Kampung Malay Serama Saipan Jungle Fowl Burmese Pama...
Bonchon Chicken (Korean: 본촌치킨; Hanja: 本村치킨) is a Dallas-based international Korean fried chicken restaurant franchise. According to the company, Bonchon...
domesticated birds such as chickens, ducks, turkeys and geese to produce meat or eggs for food. Poultry – mostly chickens – are farmed in great numbers...
Lethwei (Burmese: လက်ဝှေ့; IPA: [lɛʔ.ʍḛ]) or Burmese boxing is a full contact combat sport from Myanmar that uses stand-up striking including headbutts...
Chinese chicken salad is a salad including chopped chicken and Chinese culinary ingredients that is common in parts of the United States. Though many variations...
The Pat-kai (Pron:pʌtˌkaɪ) or Patkai Bum (Burmese: Kumon Taungdan) are a series of mountains in the Indo-Myanmar border falling in the northeastern Indian...
Khow suey (from Burmese: ခေါက်ဆွဲ), is a noodle soup made of egg noodles and curried beef or chicken with coconut milk, served with a variety of contrasting...
peppers, and garlic. Tamarind is also often used. In Burmese cuisine, curries are broadly called hin. Burmese curries generally consist of protein that is simmered...
Yangnyeom chicken (Korean: 양념치킨) is a variety of Korean fried chicken seasoned with a sweet and spicy sauce of gochujang, garlic, sugar, and other spices...
population of about 9,000. The town is noted for its population of wild Burmesechickens that live in and around the main part of the city. In 2019, city leaders...
article contains Burmese script. Without proper rendering support, you may see question marks, boxes, or other symbols instead of Burmese script. Nan gyi...
Chicken and dumplings is a soup that consists of a chicken cooked in water, with the resulting chicken broth being used to cook the dumplings by boiling...
Chinese Burmese, also Sino-Burmese or Tayoke (Burmese: တရုတ်), are Burmese citizens of Han Chinese ethnicity. They are a group of overseas Chinese born...
vermicelli. Kyazan is the primary starch used in a Burmese consomme called kya zan hinga, and is also used in Burmese salads. In Filipino cuisine, the noodles are...
Crested chickens are a group of ornamental chicken breeds characterised by a tuft or crest of upward-pointing feathers on the head. A skull excavated in...
list of chicken dishes. Chicken is the most common type of poultry/meat in the world, and was one of the first domesticated animals. Chicken is a major...