The Balkan goat is a domestic autochthonous breed, which originated from wild goats that inhabited the area of the Balkan Peninsula.[1][2] Different environmental conditions in certain areas of the Balkans influenced the creation of different varieties.
^Caro-Petrović, V.; Ilić, Z.; Ružić-Muslić, D.; Petrović, M. P.; Petrović, M. M.; Tomić, Z.; Marinkov, G. (2012). "Analysis of environmental and genetic factors in growth characteristics of Balkan goat". Biotechnology in Animal Husbandry. 28 (2): 275–282. doi:10.2298/bah1202275c.
^Žujović, M.; Stanišić, N.; Memiši, N. (2009). "Autochthonous Balkan goat breed: Composition and traits of kid carcass". Biotechnology in Animal Husbandry. 25 (5–6–1): 411–420. doi:10.2298/BAH0906411Z. ISSN 1450-9156.
The Balkangoat is a domestic autochthonous breed, which originated from wild goats that inhabited the area of the Balkan Peninsula. Different environmental...
Goat cheese, goat's cheese or chèvre (/ˈʃɛvrə/ or /ˈʃɛv/; from the French fromage de chèvre, lit. 'goat cheese') is cheese made from goat's milk. Goats...
roads. In Turkmenistan, wild goat populations inhabit the mountain ranges of Uly Balkan and Kopet Dag. In Pakistan, wild goat herds occur in Kirthar National...
The chamois (Rupicapra rupicapra) or Alpine chamois is a species of goat-antelope native to the mountains in Southern Europe, from the Pyrenees, the Alps...
sheep's and up to 30% of goat's milk from the same area. Similar white brined cheeses are made traditionally in the Balkans, around the Black Sea, in...
Kokoretsi or kokoreç is a dish of the Balkans and Anatolia (Asia Minor), consisting of lamb or goat intestines wrapped around seasoned offal, including...
Exhausted by several factors and reduced to the coastal parts of the Balkans, Byzantium was not able to wage war on two fronts and regain its lost territories...
unpasteurized sheep, cow or goat milk. The cheese has a slightly grainy appearance and is similar to lighvan, feta, sirene and other Balkan white cheeses. Vegetable...
pronunciation: [ˈkeso ˈfɾesko]), which may include a combination of cow's and goat's milk. While certain types like Oaxaca cheese melt when heated, the majority...
but some also use goat's milk, though not as frequently. In Bulgaria, kashkaval vitosha is made from cow's milk, kashkaval balkan from ewe's milk, and...
cheese or magareći sir, is a Serbian cheese made from 60% Balkan donkey milk and 40% goat's milk. The cheese is produced in Zasavica Nature Reserve. Pule...
cream, made from the milk of water buffalo, cows, sheep, or goats in Central Asia, some Balkan countries, some Caucasus countries, the countries of the Levant...
][unreliable source?] Closely related traditions are found throughout the Balkans and Greece (including Romania and the Pontus). The costumes cover most...
the Dinaric Alps along the eastern Adriatic, and the Balkan and Rila-Rhodope mountains of the Balkan Peninsula divide the Mediterranean from the temperate...
living in an oval-shaped town surrounded by a mud wall, scattered with goats and camels. The main footpath out of the village led to a reedy creek while...
Greece is a country in Southeastern Europe, on the Balkan Peninsula. It is bordered to the north by Albania, North Macedonia and Bulgaria; to the east...
or zucchini. Tzatziki is made of strained yogurt (usually from sheep or goat milk) mixed with cucumbers, garlic, salt, olive oil, red wine vinegar, and...
Open win cements GOAT status – Sports Illustrated". Sports Illustrated. Retrieved 11 September 2023. "Who is sport's all-time male GOAT?". MARCA. 11 September...
their own. The largest of these are Vlax Romani (about 500,000 speakers), Balkan Romani (600,000), and Sinte Romani (300,000). Some Romani communities speak...
grouped in the same IE branch with Messapic, an ancient extinct language of Balkan provenance that is preserved in about six hundred inscriptions from Iron...
type of brined cheese originating from Bulgaria. It is made of the milk of goats, sheep, cows, buffalo or a mixture thereof. It is slightly crumbly, with...
Alongside these fauna in the mountains is the Balkan Chamois, a small mountain goat native to the Balkan mountain regions. Domesticated animals include...
Levantine, and Maghrebi cuisine, as well as in the cuisines of South Caucasus, Balkans, and Central Asia. The word baklava is first attested in English in 1650...
Zelengora mountain range in the park) and wetlands. Balkan chamois (Rupicapra rupicapra balcanica), a goat–antelope species (native to Europe and the Carpathian...
found the Balkan frog and the European tree frog. Near or away from water there are common toads. The island has its own acknowledged breed of goat, named...
with chili powder Strongly-flavored cheeses, such as blue cheese, Gamalost, goat cheese, or Limburger Chili pepper, the common source of "hot" spices. Chitterlings...