Txakoli (pronounced [tʃakoˈli]) or chacolí (pronounced [tʃakoˈli]) is a slightly sparkling, very dry white wine with high acidity and low alcohol content produced in the Spanish Basque Country, Cantabria and northern Burgos in Spain. Further afield, Chile is also a minor producer.
It is normally served as an aperitif and drunk within one year of bottling as it cannot be stored for longer. The most common, white, variety has a pale green color, but there are red and rosé varieties. When served, it is normally poured into tall glasses from a height, often as an accompaniment to pintxos. It typically has between 9.5-11.5 ABV.
The 18th century Palace of Mendibile in Leioa near Bilbao today houses a museum dedicated to txakoli, the Museo del Txakoli, explaining the history of txakoli and with a large collection of machinery used for making it.
Txakoli (pronounced [tʃakoˈli]) or chacolí (pronounced [tʃakoˈli]) is a slightly sparkling, very dry white wine with high acidity and low alcohol content...
paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal sheep's cheese, txakoli (sparkling white wine), and Basque cider. A basquaise is a type of dish...
fruit, ripe fruit, herbs and flowers. It is the main grape used to make Txakoli wine. Hondarrabi Zuri is a synonym for any of three grape varieties of...
an appetizer, accompanied by a small glass of young white wine (called txakoli, pronounced [tʃakoˈli]) or beer (zurito, pronounced [s̻uˈɾito] quarter...
beef steaks, pork loin with milk, fig leaf quail, and marinated goose. Txakoli or chacolí (a white wine characterised by its high acidity and a lesser-than-average...
is native of the Basque Country, Spain. It is the grape used to make red txakoli wine, which is not as common as the traditional white txakoli. v t e...
Orujo is the Cantabrian pomace brandy. Historically, cider and chacoli or txakoli wine were a specialty; after a major and long-term decline, they are recovering...
Fried chistorra is often accompanied by beer or wine, especially of the Txakoli variety. Fried chistorra is also a typical bocadillo (sandwich) filler...
Txakoli de Getaria - Getariako Txakolina is a Spanish Denominación de Origen Protegida (DOP) (Basque: Jatorri Deitura Babestua) for wines, located around...
beverages, typical from the region is the txakoli, a white wine usually drunk as an apéritif. Biscayan txakoli (Bizkaiko Txakolina) is a protected Denominación...
Cider has also been popular in the Basque Country for centuries. While Txakoli and Rioja wines became more popular in Biscay, Álava, and Navarre during...
special herbs or coffee, plus sugar, lemon peel, coffee beans and cinnamon. Txakoli Basque wine a fruity and dry white wine, usually served with "pintxos"...
Txakoli de Bizkaia – Bizkaiko Txakolina is a Spanish Denominación de Origen Protegida (DOP) (Basque: Jatorri Deitura Babestua) for wines, located in the...
Basque rural sports ("Herri-kirolak"), Basque pelota, etc. 1 November – Txakoli day. 25 November – Catherine party Isla de Santa Catalina. Municipal Register...
Blanche, a white grape that is called Bordeleza zuria in the Basque wine Txakoli This disambiguation page lists articles associated with the title Bordeleza...
from the original on 13 July 2020. Retrieved 10 July 2020. "EmojiPanel 'Txakoli Edition' (9Jul): sube algo la demanda de cEHBollino, pero los precios no...