Dip that uses the vegetable spinach as a primary ingredient
Spinach dip
Spinach and artichoke dip with blue tortilla chips
Type
Dip
Serving temperature
Cold or hot
Main ingredients
Spinach
Ingredients generally used
Mayonnaise, cream cheese, sour cream and cheese
Cookbook: Spinach Artichoke Dip
Spin dip in a cob loaf
Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient.[1] Frozen spinach is often used in its preparation.[1][2] Slow cookers may be used to prepare the dip, and it may be served warm, or there may be no cooking involved.[3] Additional primary ingredients include mayonnaise, cream cheese, sour cream and cheese.[4] Examples of accompaniments to spinach dip include bread, crackers and chips.[1]
The dip is commonly eaten as an hors d'oeuvre, appetizer, or party platter. Many casual restaurant chains offer spinach dip on their menus.[1] Several commercially prepared, mass-produced spinach dips are sold in grocery stores and supermarkets.[5] Some commercial powdered mixes, such as Knorr, are available to flavor the dip.
Spinachdip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient. Frozen spinach is often used in its preparation...
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