Global Information Lookup Global Information

Sorbic acid information


Sorbic acid
Sorbic acid
Sorbic acid (ball-and-stick model)
Names
Preferred IUPAC name
(2E,4E)-Hexa-2,4-dienoic acid
Identifiers
CAS Number
  • 110-44-1 checkY
3D model (JSmol)
  • Interactive image
ChEBI
  • CHEBI:38358 ☒N
ChEMBL
  • ChEMBL250212 ☒N
ChemSpider
  • 558605 checkY
ECHA InfoCard 100.003.427 Edit this at Wikidata
E number E200 (preservatives)
PubChem CID
  • 643460
UNII
  • X045WJ989B checkY
CompTox Dashboard (EPA)
  • DTXSID3021277 Edit this at Wikidata
InChI
  • InChI=1S/C6H8O2/c1-2-3-4-5-6(7)8/h2-5H,1H3,(H,7,8)/b3-2+,5-4+ checkY
    Key: WSWCOQWTEOXDQX-MQQKCMAXSA-N checkY
  • InChI=1/C6H8O2/c1-2-3-4-5-6(7)8/h2-5H,1H3,(H,7,8)/b3-2+,5-4+
    Key: WSWCOQWTEOXDQX-MQQKCMAXBN
SMILES
  • O=C(O)\C=C\C=C\C
Properties
Chemical formula
C6H8O2
Molar mass 112.128 g·mol−1
Density 1.204 g/cm3
Melting point 135 °C (275 °F; 408 K)
Boiling point 228 °C (442 °F; 501 K)
Solubility in water
1.6 g/L at 20 °C
Acidity (pKa) 4.76 at 25 °C
Hazards
NFPA 704 (fire diamond)
NFPA 704 four-colored diamondHealth 2: Intense or continued but not chronic exposure could cause temporary incapacitation or possible residual injury. E.g. chloroformFlammability 1: Must be pre-heated before ignition can occur. Flash point over 93 °C (200 °F). E.g. canola oilInstability 0: Normally stable, even under fire exposure conditions, and is not reactive with water. E.g. liquid nitrogenSpecial hazards (white): no code
2
1
0
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
☒N verify (what is checkY☒N ?)
Infobox references

Sorbic acid, or 2,4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3(CH)4CO2H and the structure H3C−CH=CH−CH=CH−C(=O)OH. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia (rowan tree), hence its name.[1]

  1. ^ Cite error: The named reference Ullmann was invoked but never defined (see the help page).

and 28 Related for: Sorbic acid information

Request time (Page generated in 0.8329 seconds.)

Sorbic acid

Last Update:

Sorbic acid, or 2,4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3(CH)4CO2H and the structure...

Word Count : 753

Potassium sorbate

Last Update:

Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water (58.2%...

Word Count : 1322

Sodium sorbate

Last Update:

Sodium sorbate is the sodium salt of sorbic acid. It is an unstable white solid. Unlike other sorbic acid salts such as potassium sorbate (E202) and calcium...

Word Count : 97

Acids in wine

Last Update:

acidity. Sometimes, additional acids, such as ascorbic, sorbic and sulfurous acids, are used in winemaking. Tartaric acid is, from a winemaking perspective...

Word Count : 2511

Bletting

Last Update:

cooked to be edible, to break down the toxic parasorbic acid (hexenollactone) into sorbic acid.[clarification needed] The English verb to blet was coined...

Word Count : 686

Acidity regulator

Last Update:

acids, bases, neutralizing agents, or buffering agents. Typical agents include the following acids and their sodium salts: sorbic acid, acetic acid,...

Word Count : 199

Contact dermatitis

Last Update:

hydrocortisone cream in nonprescription strength may be sufficient. Weak acid solutions (lemon juice, vinegar) can be used to counteract the effects of...

Word Count : 2817

List of carboxylic acids

Last Update:

Carboxylic acids are organic acids characterized by a carboxyl (-COOH) functional group. The naming of these compounds is governed by IUPAC nomenclature...

Word Count : 95

Parasorbic acid

Last Update:

Parasorbic acid is the cyclic lactone of sorbic acid. Thermal treatment or hydrolysis converts the lactone to sorbic acid. Parasorbic acid is toxic and...

Word Count : 101

Bactericide

Last Update:

acid solutions, alcohols with or without antiseptic additives, used mainly for skin antisepsis, weak organic acids such as sorbic acid, benzoic acid,...

Word Count : 1088

Calcium sorbate

Last Update:

Calcium sorbate is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt. It is a commonly used food preservative; its...

Word Count : 64

Geraniol

Last Update:

as geranium taint, a wine fault resulting from fermentation of sorbic acid by lactic acid bacteria. Geranyl pyrophosphate is important in biosynthesis of...

Word Count : 913

Latiao

Last Update:

local safety standards. Specifically, Wei Long latiao uses sorbic acid and dehydroacetic acid while the local standard does not allow their use in "flavoured...

Word Count : 1015

Allyl iodide

Last Update:

as N-alkyl-2-pyrrolidones,[failed verification] sorbic acid esters, 5,5-disubstituted barbituric acids,[failed verification] and organometallic catalysts...

Word Count : 388

Rowan

Last Update:

public lands.[citation needed] Rowan fruit contains sorbic acid, and when raw also contains parasorbic acid (about 0.4%-0.7% in the European rowan), which...

Word Count : 3354

Zygosaccharomyces bailii

Last Update:

(w/v) benzoic acid, and in beverages (pH 3.2) containing either 0.06% (w/v) sorbic acid, 0.07% (w/v) benzoic acid, or 2% (w/v) acetic acid. Notably, individual...

Word Count : 4486

Wine preservatives

Last Update:

white wine are mainly ascorbic acid (vitamin C) and sorbic acid. Ascorbic acid is used as an antioxidant, while sorbic acid is used to inhibit the growth...

Word Count : 2350

Velveeta

Last Update:

sodium phosphate, and 2% or less of salt, calcium phosphate, lactic acid, sorbic acid, sodium citrate, sodium alginate, enzymes, apocarotenal, annatto,...

Word Count : 732

Cream cheese

Last Update:

of 0.5%. Regulations on preservatives used are that either sorbic acid or propionic acid may be used independently or combined, but only to a maximum...

Word Count : 1315

Cheez Whiz

Last Update:

spices (contains celery), tamarind, natural flavor), sodium alginate, sorbic acid as a preservative, color added, cheese culture, enzymes, natural flavor...

Word Count : 751

Wine fault

Last Update:

begins with the conversion of sorbic acid to the alcohol sorbinol. The alcohol is then isomerised in the presence of acid to 3,5-hexadiene-2-ol, which...

Word Count : 3568

Nutrinova

Last Update:

potassium ("Sunett") sugar substitute. It is the world's largest producer of sorbic acid and related sorbates, which are used as preservatives. It is also a producer...

Word Count : 126

Mederma

Last Update:

xanthan gum, allium cepa (onion) bulb extract, lecithin, methylparaben, sorbic acid, panthenol, sodium hyaluronate, fragrance "All product Frequently Asked...

Word Count : 449

Volatile acid

Last Update:

sulfuric, and sorbic acids. Other acids present in wine, including malic and tartaric acid are considered non-volatile or fixed acids. Together volatile...

Word Count : 1145

Cheese sauce

Last Update:

preservatives used may include carrageenan, citric acid, monosodium glutamate, sodium citrate, sorbic acid, and xanthan gum, among others. The industrial...

Word Count : 2538

Gelling sugar

Last Update:

It also usually contains citric acid as a preservative, sometimes along with other substances, such as sorbic acid or sodium benzoate Gelling sugar from...

Word Count : 313

Ethenone

Last Update:

produces a polyester of 3-hydroxy-4-hexenoic acid, which is thermally or hydrolytically depolymerized to sorbic acid. Ethenone is very reactive, tending to...

Word Count : 1485

Piperylene

Last Update:

sulfur dioxide. Piperylene is the product of the decarboxylation of sorbic acid, a common anti-mold agent. Piperylene is obtained as a byproduct of ethylene...

Word Count : 180

PDF Search Engine © AllGlobal.net