Salmon tartare is prepared with fresh raw salmon and seasonings.[1] It is commonly spread on a cracker[2] or bread[3] and eaten as an appetizer. For the usual preparation in Germany, the chopped salmon fillet is salted and peppered, mixed with finely diced shallots or onions, possibly chives or basil and seasoned with vinegar or lemon juice, oil and spices such as dill or coriander.[4]
^Reuben Riffel (2008). Reuben Cooks: Food is Travel Time. Quivertree Publications. p. 30. ISBN 978-0-9802651-5-6.
^Pam Anderson (2008). The Perfect Recipe for Losing Weight and Eating Great. Houghton Mifflin Harcourt. p. 177. ISBN 978-0-547-34734-9.
^Helen Nash (2000). Helen Nash's Kosher Kitchen. Jason Aronson. p. 23. ISBN 978-0-7657-6154-5.
^Dr. Oetker (Hrsg.): Vorspeisen von A-Z: Von Appetithappen bis Zwiebeltörtchen, 2010, Verlag Dr. Oetker, ISBN 978-3-7670-0728-4, S. 7
Salmontartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer. For the usual preparation...
Steak tartare or tartar steak is a French dish of raw ground (minced) beef. It is usually served with onions, capers, mushrooms, pepper, Worcestershire...
Salmon (/ˈsæmən/; pl.: salmon) is the common name for several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus...
used for the Atlantic salmon are: bay salmon, black salmon, caplin-scull salmon, fiddler, sebago salmon, silver salmon, outside salmon and winnish. At different...
names for the species include king salmon, Quinnat salmon, Tsumen, spring salmon, chrome hog, Blackmouth, and Tyee salmon. The scientific species name is...
Golden State Salmon Association (GSSA) is a US non-profit organization dedicated to the conservation and restoration of California's salmon, primarily Chinook...
major producer of farmed and wild salmon, accounting for more than 50% of global salmon production. Farmed and wild salmon differ only slightly in terms of...
(Salmontartare with cauliflower blini; Salmon roe salad with horseradish and creme fraiche sorbet; Tempura-fried lobster wrapped in smoked salmon) -...
The coho salmon (Oncorhynchus kisutch; Karuk: achvuun) is a species of anadromous fish in the salmon family and one of the five Pacific salmon species...
1: Amuse-Bouche Team Dish Result VIC Nick & Christian Amuse-bouche SalmonTartare with Tarama Through to round 2 SA Sonia & Marcus Scallop on Potato Crisp...
A salmon run is an annual fish migration event where many salmonid species, which are typically hatched in fresh water and live most of the adult life...
Salmon chowder (Finnish: lohikeitto, Swedish: laxsoppa) is a common dish in Finland and other Nordic countries. It consists of salmon fillets, boiled...
incorporates raw fish or seafood. Steak tartare and salmontartare are dishes made from diced or ground raw beef or salmon, mixed with various ingredients and...
A salmon cannery is a factory that commercially cans salmon. It is a fish-processing industry that became established on the Pacific coast of North America...
for both commercial and recreational purposes. Salmonids (particularly salmon and rainbow trout), along with carp and tilapia, are the three most important...
stipulate that fish to be eaten raw – whether as sushi, sashimi, seviche, or tartare – must be frozen first to kill parasites. "Alaska Roll". Sushi Sama. Archived...
guest judges Nuit and Jeff Regular. Dashi's menu Kombu-Cured Tuna & SalmonTartare with Hondashi Mayo and Lotus Root Chips (Kym, Appetizer) Mushroom Dumplings...
pandemic. The menu included items such as tuna carpaccio, salmontartare, crabcakes, falafel salmon, miso sea bass, mushroom truffle crusted cod, bouillabaisse...
This article contains lists of notable salmon canneries, cannery companies, cannery owners and salmon canning settlements List of canneries List of canneries...
12 Aug 2011 Yemista (Stuffed Tomatoes) with Risoni (Adam Swanson), SalmonTartare with Crushed Peas and Crab, Giant Meatballs Stuffed with Mozzarella...
Salmon population levels are of concern in the Atlantic and in some parts of the Pacific. Salmon are typically anadromous - they rear and grow in freshwater...
The bar menu includes a hamburger made with prime rib, oysters and salmontartare. The brunch menu includes buckwheat crepes with crab, mushroom and an...
their own spin on classic Thai dishes. WINNER: Chris (Sirloin Steak Larb Tartare) ELIMINATED: Art (Cashew-Crusted Chicken, Crispy Rice Salad with Lemongrass-Lime...
(Cynoscion nebulosus, which is actually a croaker). Trout are closely related to salmon and have similar migratory life cycles. Most trout are strictly potamodromous...