Salep, also spelled sahlep or sahlab,[note 1] is a flour made from the tubers of the orchid genus Orchis (including species Orchis mascula and Orchis militaris). These tubers contain a nutritious, starchy polysaccharide called glucomannan. Salep flour is consumed in beverages and desserts, especially in the cuisines of the former Ottoman Empire, notably in the Levant where it is a traditional winter beverage. An increase in consumption is causing local extinctions of orchids in parts of Turkey and Iran.[1]
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^Pain, Stephanie (6 May 2017). "Eaten to extinction". New Scientist. No. 3124. pp. 32–4.
Salep, also spelled sahlep or sahlab, is a flour made from the tubers of the orchid genus Orchis (including species Orchis mascula and Orchis militaris)...
ice cream. It typically includes the ingredients cream, whipped cream, salep (ground-up tuber of an orchid), mastic (plant resin), and sugar. It is believed...
the E number E425(ii). Glucomannan-rich salep powder is responsible for the unique textural properties of salep dondurma, a mastic-flavored stretchable...
labellum of the orchid. Its root tubers were ground into a powder called salep in the Ottoman Empire, which was believed to have nutritional, medicinal...
cream. Bastani often contains flakes of frozen clotted cream. Sometimes, salep is included as an ingredient. Āb havij bastani (Persian: آب هویج بستنی)...
for cooking, such as in the hot beverage salep or in the Turkish mastic ice cream dondurma. The name salep has been claimed to come from the Arabic expression...
experimenting with horchata-flavored frappes. Chicha Orgeat syrup Rice milk Salep Goldstein, Darra (4 July 2018). The Oxford Companion to Sugar and Sweets...
called Booza. It is made by freezing dairy milk with mastic and sahlab (salep), giving it a distinctive stretchy and chewy texture. Dondurma is the name...
ground was once traded under the name of Portland sago. It was used like salep (orchid flour) to make saloop, a drink popular before the introduction of...
Orchis wanjkovii E.Wulff 1930 Orchis wilmsii K.Richt. 1890 A flour called salep or sachlav is made of the ground tubers of this or some other species of...
with honey, lemon, or cinnamon. Turkey portal Samovar Ayran Turkish coffee Salep Boza Ferdman, Roberto A. (2014-01-21). "Map: The Countries That Drink the...
such as Turkish delight. It is sometimes flavoured with cardamom, mastic, salep, or ambergris. A lot of the powdered coffee grounds are transferred from...