Unleavened flatbread in Jewish cuisine; an element of the Passover festival
"Matza" redirects here. For other uses, see Matza (disambiguation).
Matzah
Machine-made matzot from Jerusalem
Alternative names
Matzo, matza
Type
Flatbread
Media: Matzah
Matzah, matzo, or maẓẓah[1] (Hebrew: מַצָּה, romanized: maṣṣā, pl.: matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which chametz (leaven and five grains that, per Jewish law, are self-leavening) is forbidden.[2]
As the Torah recounts, God commanded the Israelites[3] (modernly, Jews and Samaritans) to eat only unleavened bread during the seven-day Passover festival. Matzah can be either soft like a pita[4] or crispy. The crispy variety is widle-produced commercially because of its long shelf life. The soft matzah needs to be frozen if it is to last more than a day or so, and very limited commercial production is available, and only in the period leading up to Passover. Soe versions of the crisper type are available all year.
Matzah meal and matzah cake meal is crispy matzah that has been ground very finely. The cake meal has a near flour-like consistency, useful in baking, while the standard matzah meal is somewhat coarser and used in cooking. Matzah meal is used to make matzah balls (kneidles/kneidlach), the principal ingredient of matzah ball soup (kneidlach soup). Sephardic Jews typically cook with matzah itself rather than matzah meal.[2]
Matzah that is kosher for Passover is limited in Ashkenazi tradition to plain matzah made from flour and water. The flour may be whole grain or refined grain, but must be made from one of five grains: wheat, spelt, barley, rye, or oat. Some Sephardic communities allow matzah to be made with eggs and/or fruit juice to be used throughout the holiday, while Ashkenazi Jews do not use such matzah on Passover, except in special circumstances (generaly, the sick and elderly).[5]
^Trachtenberg, Joshua (13 February 2004) [Originally published 1939]. "Glossary of Hebrew Terms". Jewish Magic and Superstition. Philadelphia: University of Pennsylvania Press (published 2004). p. 333. ISBN 9780812218626. Retrieved Feb 6, 2023. Maẓẓah—unleavened bread.
Matzah, matzo, or maẓẓah (Hebrew: מַצָּה, romanized: maṣṣā, pl.: matzot or Ashk. matzos) is an unleavened flatbread that is part of Jewish cuisine and...
Matzah balls or matzo balls are Ashkenazi Jewish soup morsels made from a mixture of matzah meal, beaten eggs, water, and a fat, such as oil, margarine...
Matzah Shmura (מצה שמורה) or shemurah matzah or shmura matzo is a matzah that during its preparation was specially guarded to prevent it from becoming...
'broken', also known as Hebrew: מצה שרויה, romanized: matzah shruya, lit. 'soaked matzah') refers to matzah that has absorbed liquid. Some Hasidic Jews avoid...
Matzah pizza (sometimes spelled matzoh pizza) is a type of pizza made by baking a piece of matzo that has been topped with sauce and cheese. Because Jewish...
Matzo is a spelling variant for matzah, Jewish unleavened bread. Matzo can also relate to: Matzo Ball, US Jewish Christmas Eve party Matzo lasagna, Italian...
(מוציא)"Who brings out..." – blessing over the bread Matzah (מצה) "...matzah" – blessing before eating matzah Maror (מרור) Bitter – eating of the maror Koreich...
charoset and then a matzah "Hillel sandwich" (with two matzot) combining charoset and maror, people often eat the remainder spread on matzah. Charoset is mentioned...
matzah, matzah flour, cookies and biscuits. For Passover, the factory produces reserved matzahs (under the Jerusalem Matzah brand), regular matzahs,...
records three questions; why foods are dipped twice as opposed to once, why matzah is eaten, and why the meat sacrifice eaten is exclusively roasted. (The...
in a wide array of dishes, such as chicken soup, latkes, matzah brei, chopped liver, matzah balls, fried chicken, and many others, as a cooking fat, spread...
pertaining to grains are observed, "matzah farfel" takes the place of the egg noodle version. Matzah farfel is simply matzah broken into small pieces. The Baal...
Retrieved 2009-04-19. "Is Egg Matzah Kosher For Passover". IsraelNationalNews: In Time for the Holiday: What is Matzah? How is it Baked?: "According to...
The Matzah That Papa Brought Home is a 1995 fictional children's picture book by Fran Manushkin and illustrated by Ned Bittinger. It was originally published...
"A Jewish Matzah Made from Arab Blood" which summarized The Matzah of Zion, concluding that: "The bestial drive to knead Passover matzahs with the blood...
vegetables, lamb and matzah. It is common to say that the ingredients of the dish, lamb, matzah and vegetables, are against "Pesach, matzah and maror". Newton...
“Gebrokts”: Wetted Matzah שלחן ערוך או"ח ח"ג - שניאור זלמן - בעל התניא Gebrokts - Matzah Soaked In Water On Pesach “Gebrokts”: Wetted Matzah The Gebrochts...
rabbi and businessman, known for his innovations in the manufacture of matzah, and for his creation of the company bearing his name. Manischewitz was...
stacked and separated from each other by cloths or napkins. The middle matzah will be broken and half of it put aside for the afikoman. The top and another...
Three matzot are stacked on the seder table; at this stage, the middle matzah of the three is broken in half. According to the custom of the Vilna Gaon...
after eating. Only bread made from these grains is obligated in challah. Matzah can only be made from these grains, and conversely only these grains can...
Matsa may refer to: Matzah Typhoon Matsa All pages with titles containing Matsa This disambiguation page lists articles associated with the title Matsa...
K'Lachma, "This is like the bread of affliction", to indicate that the matzah at the Seder is only a replica of that which was eaten by the Israelites...
(Ba'Avur Ze) and to point to the symbols of exile and redemption, that is when matzah and maror are placed on the table, namely on the Seder night. According...
accusations against Parisian Jews that took the form of a blood libel. The Matzah of Zion was written by the Syrian Defense Minister, Mustafa Tlass in 1986...
Matzo lasagna (sometimes spelled matzah lasagna), also known as matzagna, is a Jewish type of lasagna made by layering sheets of matzo with typically a...