Rudolf Lindt (16 July 1855 – 20 February 1909), often known by his francized name Rodolphe Lindt, was a Swiss chocolate maker, chocolatier and inventor. He founded the Lindt brand of Swiss chocolate and invented the conching machine[1] and other processes to improve the quality of chocolate.[2]
^Thomas Stephens (13 December 2017). "The pioneers of Switzerland's 'Chocolate Revolution'". Swissinfo. Retrieved 10 April 2021.
^"Rodolphe Lindt". Federal Department of Foreign Affairs, Presence Switzerland. Retrieved February 24, 2013.
Rudolf Lindt (16 July 1855 – 20 February 1909), often known by his francized name RodolpheLindt, was a Swiss chocolate maker, chocolatier and inventor...
of RodolpheLindt (1855–1909) in Bernand the company changed its name to "Aktiengesellschaft Vereinigte Berner und Zürcher Chocoladefabriken Lindt & Sprüngli"...
chocolate by Daniel Peter in Vevey and the invention of conching by RodolpheLindt. Most large chocolate factories were founded in the 19th and early-20th...
chocolate production, particularly after the development of the conche by RodolpheLindt, and was increasingly exporting to an international market. Milk chocolate...
several innovations, in particular by Coenraad Johannes van Houten and RodolpheLindt, who invented a machine to mix and aerate chocolate, giving it a smooth...
manufacturing expanded in England throughout the rest of the century. RodolpheLindt, a Swiss confectioner, discovered the conching process in 1879. Conching...
chocolate, called conching, was developed in Switzerland in 1879 by RodolpheLindt. This made it easier to bake with chocolate, as it amalgamates smoothly...
manufacturers keep the details of their conching process proprietary. RodolpheLindt invented the conche in Berne, Switzerland, in 1879. It produced chocolate...
and taste of chocolate was further improved when RodolpheLindt invented the conching machine. Lindt & Sprüngli AG, a Swiss-based concern with global...
Switzerland, where Daniel Peter introduced milk chocolate in 1875 and RodolpheLindt made chocolate more blendable by the process of conching in 1879. Coenraad...
of U.S. President Abraham Lincoln Linde Group – Carl von Linde Lindt – RodolpheLindt Lipton – Thomas Lipton Lisa Frank Incorporated – Lisa Frank Livingston...
die Erfindung der Milchschokolade durch Daniel Peter 1875 und das von RodolpheLindt 1879 entwickelte Conchierverfahren. Die Conche ist ein Rührwerk, das...
founded the Frisching Faience Manufactory RodolpheLindt (1855–1909) – chocolate manufacturer, founded the Lindt chocolate factory Marianne Alvoni (born...
Pestalozzi-Strasse Wilhelm Adam (1893-1978), politician and general RodolpheLindt (1855-1909), chocolate manufacturer Lassa Oppenheim (1858-1919), German...
working with Ira Remsen at Johns Hopkins University discovers saccharin. RodolpheLindt invents the conching machine for use in chocolate manufacture. Otto...
18 – Adolf Frey, writer and literary historian (d. 1920) July 16 – RodolpheLindt, chocolate manufacturer and inventor (d. 1909) September 16 – Eugène...
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