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Newmarket sausage information


A cooked Newmarket sausage

The Newmarket sausage is a pork sausage made to a traditional recipe from the English town of Newmarket, Suffolk. Two varieties of Newmarket Sausage are made branded with the names of two different family butchers. Both are sold widely throughout the United Kingdom. In October 2012 the Newmarket sausage was awarded Protected Geographical Indicator of Origin (PGI)[1] status.[2] The flavourings used in a Newmarket sausage are black & white pepper, salt, thyme, parsley and nutmeg.

  1. ^ Anna Hill (12 December 2009). "Farming Today This Week". Farming Today. British Broadcasting Corporation. BBC Radio 4. Retrieved 1 July 2010.
  2. ^ "British sausage product becomes protected food". meatpoultry.com. 29 October 2012. Retrieved 23 November 2012.

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