Mustard oil can mean either the pressed oil used for cooking, or a pungent essential oil also known as volatile oil of mustard. The essential oil results from grinding mustard seed, mixing the grounds with water, and isolating the resulting volatile oil by distillation. It can also be produced by dry distillation of the seed. Pressed mustard oil is used as cooking oil in some cultures, but sale is restricted in some countries due to high levels of erucic acid. Varieties of mustard seed also exist that are low in erucic acid.
Mustardoil can mean either the pressed oil used for cooking, or a pungent essential oil also known as volatile oil of mustard. The essential oil results...
condiment known as prepared mustard. The seeds can also be pressed to make mustardoil, and the edible leaves can be eaten as mustard greens. Many vegetables...
powdered mustard seed preserved in mustardoil are popular. In North America, mustard seeds are used in spices and condiments. Yellow mustard is popular...
commonly brown mustard, Chinese mustard, Indian mustard, leaf mustard, Oriental mustard and vegetable mustard, is a species of mustard plant. Brassica...
unsaturated isothiocyanate. The colorless oil is responsible for the pungent taste of cruciferous vegetables such as mustard, radish, horseradish, and wasabi....
The mustardoil bomb, formerly known as the glucosinolate–myrosinase complex, is a chemical herbivory defense system found in members of the Brassicaceae...
from a variety of mustard plant MustardoilMustard family, or Brassicaceae, a family of plants Mustard tree, or Salvadora persica Mustard stick, the fresh...
adulterated mustardoil poisoning in Delhi resulted in widespread dropsy and deaths of 60 people and illness of more than 3000. It was revealed that white oil, a...
Glucosinolates are also called mustardoil glycosides. The standard product of the reaction is the isothiocyanate (mustardoil); the other two products mainly...
oilMustardoil Palm oil Peanut oil (marketed as "groundnut oil" in the UK and India) Rice bran oil Safflower oil Olive oil Semi-refined sesame oil Semi-refined...
types of pickles: pickles made with sesame or mustardoil, and pickles made without oil. Pickles without oil use salt to draw out the moisture from green...
inside wall of this carved shape is always wet of an oil that smells very much like Mustardoil. This oil comes to the carved shape with no explainable source...
mustard Mustard oil – Oil derived from mustard plants Tewkesbury mustard Turun sinappi – Finnish mustard brand established 1926 List of mustard brands Nước...
Mustard cake is the residue obtained after extraction of oil from mustard, which is used as organic fertilizer. Mustard cake powder is excellent organic...
mustard. In India, the oil is used for pickling, after aging to reduce the acridity, as a salad or cooking oil. The oil is also used as a massage oil...
capillary permeability. When mustardoil is adulterated deliberately (as in most cases) or accidentally with argemone oil, proteinuria (specifically loss...
Rhamphospermum nigrum (syns. Brassica nigra and Sinapis nigra), black mustard, is an annual plant cultivated for its dark-brown-to-black seeds, which...
Methyl isothiocyanate is the organosulfur compound with the formula CH3N=C=S. This low melting colorless solid is a powerful lachrymator. As a precursor...
Mustard is a condiment made from the mustard seeds from one of three varieties of mustard plant: Sinapis alba, white mustard (also known as yellow mustard);...
posto) with mustardoil, chopped green chili peppers, fresh onions and rice. Kacha posto bata (uncooked poppy seeds paste) with mustardoil is a very popular...
cooking, is absent in the cuisine of Assam. The preferred oil for cooking is the pungent mustardoil. A traditional meal in Assam begins with a khar, a class...
cuisine uses less oil and is less spicy, while nonetheless remaining flavourful. Rice is the staple food of this region. Mustardoil is used in some dishes...
(syns. Brassica arvensis and Sinapis arvensis) the charlock mustard, field mustard, wild mustard, or just charlock, is an annual or winter annual plant in...
inhibit the butterflies' responsiveness to mustardoil glucosides. Thus, this utilization of mustardoil glucosides dramatically affects the behaviour...
began on 6 February 1972 as a mustardoil company venture under the name City Oil Mills. The first project of City Oil Mills turned out to be very successful...