Mi krop sawoei sawan (หมี่กรอบเสวยสวรรค์; lit: "crisp noodles to god") name given by King Rama V[1] Mi krop ror ha (หมี่กรอบ ร.5; lit: "Rama V's crisp noodles")[1]
Type
Noodle
Place of origin
Thailand
Region or state
Southeast Asia
Associated cuisine
Thailand
Main ingredients
Rice noodles, sauce
Media: Mi krop
Mi krop (Thai: หมี่กรอบ, pronounced[mìːkrɔ̀ːp]), also spelled mee krob, is a Thai dish consisting of deep-fried rice vermicelli noodles with a sweet and sour sauce. Mi krop means "crisp noodles". The citrusy, sour note in the sauce often comes from the peel of som sa, a Thai citrus fruit similar to citron.[2]
The dish consists of crispy fried thin rice noodles mixed with fried tofu, fried shrimp, pork, or a combination, and sauced with a mixture of lemon or lime juice, fish sauce, tomato paste, kaffir lime leaves, chilis, and sugar.[3] The dish can be garnished with scallions, bean sprouts, cilantro, chilis, and fried egg strips.[4]
The dish has a legend, when King Rama V visited the people by boat in the Talad Phlu area and smell the noodles that a Chinese immigrant named "Chin Li" (จีนหลี) stir-frying at that time. He stopped the boat, ate it, and very much liked it. This led to the dish receiving another name: Mi krop ror ha.[1]
In Bangkok, there are two restaurants notable for their Mi krop: Talat Phlu in the Thon Buri side, and Phra Nakhon near the Giant Swing and Bangkok City Hall. Both use old recipes from the reign of King Rama V.[5][1]
The dish was mentioned by Carrie Bradshaw in an episode of Sex and the City. It is listed as one of several items Sheldon Cooper from The Big Bang Theory gets on The Gang's weekly Thai food night. Eric Cartman mentions the dish in the South Park episode "It Hits the Fan", although he expresses a strong dislike for it.[6]
^ abcd"'หมี่กรอบจีนหลี' สูตรนี้..ขายดีตั้งแต่อดีต". Daily News (in Thai). 2014-10-11. Retrieved 2018-03-23.
^"Mi Krop – Thai fried noodles with pork and shrimp". Bonduelle. Archived from the original on 2015-04-14. Retrieved 22 Mar 2015.
^"Mee krob | Traditional Noodle Dish From Thailand | TasteAtlas". www.tasteatlas.com. Retrieved 2022-02-05.
^"Mee krob | Traditional Noodle Dish From Thailand | TasteAtlas". www.tasteatlas.com. Retrieved 2022-02-05.
Mikrop (Thai: หมี่กรอบ, pronounced [mìːkrɔ̀ːp]), also spelled mee krob, is a Thai dish consisting of deep-fried rice vermicelli noodles with a sweet...
from Makassar, Indonesia. Also known as kurum kurum in part of Pakistan. Mikrop – Thai dish consisting of crispy deep-fried rice noodles. Food portal Buldak...
vermicelli instead of the wide noodles, and using deep-fried thin egg noodles (mikrop), with the sauce poured on to soften them. In areas where gai lan can not...
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from wheat which had to be imported. It is used stir-fried, deep-fried (mikrop) and in noodle soups. Khanom chin ขนมจีน Thai rice vermicelli Fresh rice...
some other spices, and is normally served with meatballs and pig's liver. MiKrop – deep fried rice vermicelli with a sweet and sour sauce. Phat khi mao...
pet Khao mok Khao mu daeng Kuaitiao khua kai Kuaitiao ruea Mikrop Pad kee mao Pad thai Phat mi Khorat Phat si-io Rat na Sukhothai noodles Thai fried rice...
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Kanacho, Cabinet Secretary, National Treasury & Planning, Kenya. Prof. John Krop Lonyangapuo, Second governor of West Pokot county Hon. Salim Mvurya, Governor...
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mixed with clear grass jelly and red bean) Granita Thapthim krop Sarim Lot chong Som chun Mi yen Man dueai thua O-aew Other countries have desserts that...
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