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Mark Kurlansky
Kurlansky in 2013
Born
(1948-12-07) December 7, 1948 (age 75) Hartford, Connecticut
Occupation
Journalist
author
Genre
Nonfiction
Mark Kurlansky (December 7, 1948) is an American journalist and author who has written a number of books of fiction and nonfiction. His 1997 book, Cod: A Biography of the Fish That Changed the World (1997), was an international bestseller and was translated into more than fifteen languages. His book Nonviolence: Twenty-five Lessons From the History of a Dangerous Idea (2006) was the nonfiction winner of the 2007 Dayton Literary Peace Prize.
MarkKurlansky (December 7, 1948) is an American journalist and author who has written a number of books of fiction and nonfiction. His 1997 book, Cod:...
Review. 33 (1): 1–39. doi:10.1080/00293650050202600. S2CID 162229393. Kurlansky, Mark (1997). Cod: A Biography of the Fish That Changed the World. New York:...
slitting, gutting, and smoke-curing fish is well documented. According to MarkKurlansky, "Smoked foods almost always carry with them legends about their having...
Italian Food: Ingredients and Recipes, 2014, ISBN 1409052486, s.v. MarkKurlansky, Salt: A World History, Knopf, 2011, ISBN 030736979X, p. 39 Maestro...
Communities around the World, Gil Marks, Georgian Vegetable Salads A Moveable Feast, p. 83, Anthony Bourdain, Pico Iyer, MarkKurlansky. Darra Goldstein, The Georgian...
True Tales of Cod and Tradition (Conrad Henry PR) ISBN 9780965202701 MarkKurlansky Walker (1998) Cod: A Biography of the Fish That Changed the World (Penguin...
(1651), Furni Novi Philosophici, vol. 1, Johann Jansson, pp. 47–49 MarkKurlansky (2002). Salt: A World History. Penguin Books. pp. 267–68. ISBN 0-14-200161-9...
craftsmen had invented special tools for digging small-mouth-diameter wells MarkKurlansky (18 March 2011). Salt: A World History. Random House. p. 364. ISBN 978-0-307-36979-6...
of Paris in 2007 and Modern Library published a new translation by MarkKurlansky in 2009. La Belle Lisa or The Paris Market Girls (1882, tr. Mary Neal...
Hundred & Sixty Six Menus. doi:10.4324/9781315828558. ISBN 9781315828558. MarkKurlansky, Cod: A Biography Of The Fish That Changed The World, 2011, ISBN 0307369803...
dishes are associated with traditional British and Irish cuisines. MarkKurlansky, in his book Salt, states that the Irish produced a salted beef around...
greatest causes of disease and death." Another American food writer, MarkKurlansky, links this vision of food directly to food writing, giving the genre's...
Machine, a virtual museum exhibition at Library and Archives Canada Kurlansky, Mark (2016). Paper: Paging Through History. W. W. Norton & Company. ISBN 9780393239614...
com. Archived from the original on 2023-05-22. Retrieved 2023-11-05. Kurlansky, Mark. The Basque History of the World (p.94) Gimbutas, M. The Living Goddesses...
Massachusetts: The Yankee Publishing Company. pp. 252, 256, 268–270, 299. MarkKurlansky, Cod: A Biography of the Fish That Changed the World. Penguin, 1998...
González y González Maurizio Gribaudi Craig Harline Cynthia A. Kierner MarkKurlansky Emmanuel Le Roy Ladurie Giovanni Levi Sigurður Gylfi Magnússon Luis...
Environment. eds. Sidney Draggan and C. Cleveland. Washington, D.C. ch 11–12. MarkKurlansky, 1997. Cod: A Biography of the Fish That Changed the World, New York:...
leading to a famine among slaves between 1780 and 1787. Historian MarkKurlansky notes that eventually, "Nova Scotia and Newfoundland took up the slack...
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