Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Chemical compound
Linalool (/lɪˈnæloʊɒl,laɪ-,-loʊoʊl,-ˈluːl/) refers to two enantiomers of a naturally occurring terpene alcohol found in many flowers and spice plants.[1] Linalool has multiple commercial applications, the majority of which are based on its pleasant scent (floral, with a touch of spiciness).[2][3] A colorless oil, linalool is classified as an acyclic monoterpenoid.[1] In plants, it is a metabolite, a volatile oil component, an antimicrobial agent, and an aroma compound.[1] Linalool has uses in manufacturing of soaps, fragrances, food additives as flavors, household products, and insecticides.[1] Esters of linalool are referred to as linalyl, e.g. linalyl pyrophosphate, an isomer of geranyl pyrophosphate.[4]
The word linalool is based on linaloe (a type of wood) and the suffix -ol.[5] In food manufacturing, it may be called coriandrol.[1]
^ abcde"Linalool". PubChem, US National Library of Medicine. 16 October 2021. Retrieved 17 October 2021.
^Eggersdorfer, Manfred (2000). "Terpenes". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a26_205. ISBN 978-3527306732.
^Letizia, C.S; Cocchiara, J.; Lalko, J.; Api, A.M (2003). "Fragrance material review on linalool". Food and Chemical Toxicology. 41 (7): 943–964. doi:10.1016/S0278-6915(03)00015-2. PMID 12804650.
^Croteau, R.; Satterwhite, D. M.; Cane, D. E.; Chang, C. C. (1988). "Biosynthesis of Monoterpenes. Enantioselectivity in the Enzymatic Cyclization of (+)- and (-)-Linalyl Pyrophosphate to (+)- and (-)-Pinene and (+)- and (-)-Camphene". The Journal of Biological Chemistry. 263 (21): 10063–71. doi:10.1016/S0021-9258(19)81477-1. PMID 3392006.
^"Linalool". Merriam-Webster.com Dictionary.: "International Scientific Vocabulary, from Mexican Spanish lináloe"
Linalool (/lɪˈnæloʊɒl, laɪ-, -loʊoʊl, -ˈluːl/) refers to two enantiomers of a naturally occurring terpene alcohol found in many flowers and spice plants...
Linalool synthase may refer to one of two enzymes: R-linalool synthase S-linalool synthase This disambiguation page lists articles associated with the...
Linalyl acetate is an organic compound, the acetate ester of linalool and a phytochemical found in many flowers and spice plants. It is one of the principal...
furanocoumarins. The main compounds in the oil are limonene, linalyl acetate, linalool, γ-terpinene and β-pinene, and in smaller quantities geranial and β-bisabolene...
oxidations provide compounds such as citral, citronellal, citronellol, linalool, and many others. Many monoterpenes found in marine organisms are halogenated...
Linalool dehydratase (EC 4.2.1.127, linalool hydro-lyase (myrcene-forming)) is an enzyme with systematic name (3S)-linalool hydro-lyase (myrcene-forming)...
component of thyme leaves is thymol 8.55 mg/g. Other components are carvacrol, linalool, α-terpineol, and 1,8-cineole. Several are also found in basil. Some exhibit...
(1919). "Sur la constitution du géraniol, du linalool et du nérol" [On the chemical structure of geraniol, linalool, and nerol]. Bulletin de la Société Chimique...
Silvestre, Juan F.; et al. (2017). "Contact sensitization to limonene and linalool hydroperoxides in Spain: A GEIDAC prospective study" (PDF). Contact Dermatitis...
cause sensitisation due to a high content of aromatic terpenes; e.g., linalool, limonene, farnesol, geraniol and citral. It blends well with any citrus...
six different chemical variants called chemotypes, which are camphor, linalool, 1,8-cineole, nerolidol, safrole, and borneol. In China, field workers...
The essential oil from European basil contains high concentrations of linalool and methyl chavicol (estragole), in a ratio of about 3:1. Other constituents...
aldehydes 2-decenal and 2-dodecenal. The main flavorant in the seeds is (+)-linalool. Wikibooks Cookbook has a recipe/module on Coriander The dry fruits are...
and linalool (45-50%), which make up around 90% of the oil. Kiran, a high-yielding variety, produces 150 kg of oil/ha while keeping 45% of linalool. It...
compounds that are not easily obtained from natural sources. For example, linalool and coumarin are both naturally occurring compounds that can be inexpensively...
a pure compound; it is a complex mixture of phytochemicals, including linalool and linalyl acetate. Pure lavender essential oil is produced through steam...
sesquiterpenes, 3% methyleugenol, and other α- and β-pinenes, phellandrene, linalool, geraniol, terpineol, and also contain lauric acid. If eaten whole, Laurus...
like other citrus fruits, contain mostly limonene as well as myrcene, linalool, α-pinene and many complex aromatics. The clementine is a spontaneous citrus...
valuable essential oil, especially in perfumery. It contains the substance linalool, which has a number of uses. The oil is extracted from the wood of Aniba...
2-(1-cyclohexenyl), cyclohexanone, β-phellandrene, 3-carene, α-thujene, and linalool. Wikibooks Cookbook has a recipe/module on Caraway The fruits, usually...
kilimandscharicum). The concentration of the other major aroma compounds, linalool (55%), and 1,8-cineole (15%) is comparable to many basil cultivars. All...
Common skin irritants and allergens found in bath bombs include limonene, linalool and sodium lauryl sulfate. The main ingredients—citric acid and sodium...
also contains myrcene, humulene, xanthohumol, isoxanthohumol, myrcenol, linalool, tannins, and resin. The alcohol 2M2B is a component of hops brewing. Barley...
berry flavours come from chemicals such as limonene and gamma-terpinene linalool found in limes, blueberries and hops amongst others. Floral notes come...
obtained. The main aromatic components of ylang-ylang oil are benzyl acetate, linalool, p-cresyl methyl ether, and methyl benzoate, responsible for its characteristic...
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