This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. Find sources: "Khrenovina sauce" – news · newspapers · books · scholar · JSTOR(October 2021) (Learn how and when to remove this message)
A bowl of khrenovina sauce
Khrenovina sauce (Russian: хреновина) is a spicy horseradish sauce served with a main course, popular in Siberia. It is prepared by blending fresh tomatoes, horseradish, garlic and salt. Ground black pepper, ground paprika, sweet bell pepper, vinegar, and sugar may also be added. It may be served with traditional Russian meat dishes, including pelmeni.
The sauce is sometimes also called khrenodyor (radish-throttler), gorlodyor (throat-throttler),[1]vyrviglaz (yank-out-the-eye) or flame.
The sauce can be kept in a refrigerator for a long time without preservatives if stored in a sealed jar. Increasing the amount of horseradish and garlic used extends the length of time for which it can be stored.
^"Хреновина по-русски (Russian khrenovina)". Russianfood.com. Retrieved 20 September 2021.
Khrenovinasauce (Russian: хреновина) is a spicy horseradish sauce served with a main course, popular in Siberia. It is prepared by blending fresh tomatoes...
Romanian sauce made mostly from garlic and vegetable oil Sauces in Russian cuisine include: KhrenovinasauceSauces in Spanish cuisine include: Sauces used...
and a small amount of tomatoes for color (Khrenovinasauce). In the United States, the term "horseradish sauce" refers to grated horseradish combined with...
with red chrain Meat with mustard (left) and white chrain (right) Khrenovinasauce Hrenovuha Wasabi Похлёбкин, Вильям Васильевич (1991). "Русский хрен"...
Mild sauce is a condiment, similar to barbecue sauce and mumbo sauce. It was made popular by fried chicken and barbecue restaurants on the South and West...
mayonnaises and mayonnaise-based sauces. Mayonnaise is a thick cold sauce or dressing and also forms the base for many other sauces. It is an emulsion of oil...
Cincinnati chili (or Cincinnati-style chili) is a Mediterranean-spiced meat sauce used as a topping for spaghetti or hot dogs ("coneys"); both dishes were...
food – Preserved fish Anchovy essence – Thick, oily sauce of pounded anchovies and spices Fish sauce – Condiment made from fish List of condiments Myeolchi-jeot –...
spice ketchup") in Germany, is a spiced variant of ketchup and a common sauce in Belgium, Germany, Denmark and the Netherlands. It is typically served...
condiment "throughout coastal Central America" that is used as an "all-purpose" sauce in these areas. It is also commonly used in Mexican cuisine and Mexican-American...
Description Khren A spicy paste made of grated horseradish. Khrenovina A spicy horseradish sauce served with a main course, which is very popular in Siberia...
Global Information
