Japaneseplum is a common name for several trees producing edible fruits and may refer to: Prunus mume Prunus salicina, native to China Loquat (Eriobotrya...
largest producer of plums, followed by Romania and Serbia. Japanese or Chinese plums dominate the fresh fruit market, while European plums are also common...
Prunus subgenus Prunus. Its common names include Chinese plum, Japaneseplum, and Japanese apricot. The flower, long a beloved subject in the traditional...
Cephalotaxus harringtonia, commonly known as Korean plum yew, Japaneseplum-yew, Harrington's cephalotaxus, or cowtail pine, is a coniferous shrub or...
Spanish or nespolo giapponese in Italian. It is also known as Japaneseplum and Chinese plum. The name loquat derives from Cantonese lou4 gwat1 (Chinese:...
the Japaneseplum or Chinese plum, is a small deciduous tree native to China, Taiwan and Southeast Asia. It is an introduced species in Korea, Japan, Israel...
umeboshi is often translated into English as 'salted Japaneseplums', 'Japaneseplums' or 'preserved plums'. Ume (Prunus mume) is a species of fruit-bearing...
Prunus nigra, the Canada plum, Canadian plum, or black plum, is a species of Prunus native to eastern North America. Prunus nigra is a deciduous shrub...
salicina – Japaneseplum P. sargentii – north Japanese hill cherry P. scoparia – mountain almond P. serrula – Tibetan cherry P. serrulata – Japanese cherry...
"traveling plum". "Li hing" is "traveling" and "mui" is "plum" in Cantonese. Li hung mui is called hoshiume (Japanese: 干し梅, dried plum) in Japan, where the...
(梅酒), sometimes known as "plum wine", is a beverage popular in both Japan and Korea, made by steeping ume, or Japaneseplums, in shōchū or another clear...
known by her ring name Plum Mariko (プラム麻里子, Puramu Mariko), was a Japanese female professional wrestler who wrestled for Japan Women's Pro-Wrestling from...
Pluots /ˈpluːɒt/ are later generations of complex hybrid between the Japaneseplum, Prunus salicina (providing the greater amount of parentage), and the...
origin is vague. Ume daifuku (梅大福) A version which contains sweetened Japaneseplum instead of azuki sweetfilling. Coffee daifuku (コーヒー大福) A version which...
Umeshu (梅酒) is a Japanese liqueur made by steeping ume plums (while still unripe and green) in liquor (焼酎, shōchū) and sugar. It has a sweet, sour taste...
Iwakura Mission. Originally named Tsuda Ume, with ume referring to the Japaneseplum, she went by the name Ume Tsuda while studying in the United States...
Mandarin, omae (오매; 烏梅) in Korean, ubai (烏梅; うばい) in Japanese, and Ô mai in Vietnamese. Smoked plums, matte black to dark brown, with a rugged surface,...
harringtonii - Korean plum yew, Japaneseplum-yew Cephalotaxus koreana - Korean plum yew Cephalotaxus lanceolata - Gongshan plum yew Cephalotaxus latifolia...
sakura) or, less frequently, plum (梅, ume) trees. From the end of March to early May, cherry trees bloom all over Japan, and around the second week of...
Plum Park in Kameido (亀戸梅屋舗, Kameido Umeyashiki) is a woodblock print in the ukiyo-e genre by the Japanese artist Hiroshige. It was published in 1857 as...
These alkaloids are commonly found in the plum yew species (Cephalotaxus), especially in the Japaneseplum-yew. The most important representative is cephalotaxin...
rainy season (Chinese and Japanese: 梅雨; pinyin: méiyǔ; rōmaji: tsuyu/baiu; Korean: 장마; romaja: jangma), also called the plum rain, is caused by precipitation...
Japanese Wikisource has original text related to this article: 紙本金地著色紅白梅図 Red and White Plum Blossoms (紙本金地著色紅白梅図 shihonkinjichakushoku kōhakubaizu) is...
there is no risk of cyanide poisonings. "Nespolino, Loquat, Japanese medlar, Japaneseplum | Grappa.com". www.grappa.com. Retrieved 2020-09-14. Siddiq...
shakshouka for breakfast, and in the "Singing Badge", she also said that a "Japaneseplum" is her favourite food. She usually wears a pink long-sleeved dress...
name Tkemali – Georgian plum sauce Umeboshi – Sour, pickled Japanese fruit Umeshu – Japanese liqueur Pâté aux prunes (plums pâté) – a special pastry...