Garcinia binucao is a species of flowering plant in the Clusiaceae family.[2] It is commonly known as binukaw or batuan, is a species of Garcinia endemic to the Philippines.[3] It is not cultivated, though its edible fruits are harvested from the wild for use as a souring agent in some Filipino dishes.
^"Garcinia binucao (Blanco) Choisy". World Checklist of Selected Plant Families. Royal Botanic Gardens, Kew. Retrieved April 17, 2019 – via The Plant List. Note that this website has been superseded by World Flora Online
^"Garcinia binucao (Blanco) Choisy". Plants of the World Online. The Trustees of the Royal Botanic Gardens, Kew. n.d. Retrieved August 23, 2020.
^Cite error: The named reference KewScience was invoked but never defined (see the help page).
Garciniabinucao is a species of flowering plant in the Clusiaceae family. It is commonly known as binukaw or batuan, is a species of Garcinia endemic...
fruit is increasing. Garciniabinucao, a related species used similarly in the Philippines Garcinia dulcis Garcinia gummi-gutta Garcinia morella Wikimedia...
could have use as a treatment for metabolic syndrome. GarciniabinucaoGarcinia gummi-gutta Garcinia morella Blench, Roger (2008). "A History of Fruits in...
E, morellic acid and forbesione from G. gaudichaudii. GarciniabinucaoGarcinia dulcis Garcinia gummi-gutta "Wild Edible Plants of Assam" (PDF). Director...
In Visayas, another souring agent in dishes in the form of batuan (Garciniabinucao) is used. It is a fruit that is greenish, yellowish, somewhat rounded...
people also stuffs the pig with the sour fruits of batuan or binukaw (Garciniabinucao). It is usually cooked over charcoal made from coconut husks. Since...
Philippines Batuan, Chaling, a township in Chaling County, Hunan, China Garciniabinucao, a plant species also known as batuan or binukaw Butuan, a city in...