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Flavorful Origins information


Flavorful Origins
GenreDocumentary
Country of originChina
Original languageMandarin
No. of seasons5
No. of episodes60
Production
Running time11-13 min.
Original release
NetworkTencent Video
ReleaseFebruary 5, 2019 (2019-02-05) –
present (present)
Infobox instructions (only shown in preview)

Flavorful Origins (风味原产地) is a Chinese television documentary series, exploring culinary secrets of China and the various cooking techniques and cuisines with native Asian ingredients from the Chaoshan (season 1, 2019), Yunnan (season 2, 2019), Gansu (season 3, 2020), Guiyang (season 4, 2021) regions.[1][2][3] Season 4 of Flavorful Origins premiered on 22 June 2021 in China.

  1. ^ "Stream It Or Skip It: 'Flavorful Origins: Chaoshan Cuisine' On Netflix, About The Dishes From A Region Of China Most Americans Have Never Heard Of". Decider. 13 February 2019. Retrieved August 1, 2019.
  2. ^ "Flavorful Origins: Chaoshan Cuisine – Netflix Season 1 Review". The Review Geek. Retrieved August 1, 2019.
  3. ^ "Here's Everything New on Netflix in November 2020". Time. Retrieved 2020-11-21.

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Flavorful Origins

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Flavorful Origins (风味原产地) is a Chinese television documentary series, exploring culinary secrets of China and the various cooking techniques and cuisines...

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Nanpie

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meal is. Nanpie was featured on the Netflix food documentary series, Flavorful Origins in the second episode or the second season which highlighted Yunnanese...

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Teochew people

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Teochew Family. In 2019, Netflix released the documentary series Flavorful Origins, which focused on Teochew cuisine. Chatichai Choonhavan, Prime Minister...

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Chaoshan

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2019-11-21. "Chaoshan cuisine gets the spotlight on Netflix's new show, 'Flavorful Origins'". Los Angeles Times. 2019-02-25. Retrieved 2019-11-07. Media related...

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Fish sauce

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VietnamNet". Infonet News (in Vietnamese). Retrieved 19 February 2024. Flavorful Origins, Season 1, Episode "REVIEW | Seoul Kimchi, Upper Brook Street | Confidentials...

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List of Netflix exclusive international distribution TV shows

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Channel 4 United Kingdom Selected territories 3 episodes English 2023 Flavorful Origins Food Tencent China Selected territories 3 seasons, 40 episodes Mandarin...

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Flap steak

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bottom sirloin. It is generally very thin, fibrous and chewy,: 14  but flavorful, and often confused with both skirt steak and hanger steak. It is very...

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Gansu cuisine

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Xinjiang and Ningxia as well as the Sichuan province. Chinese cuisine Flavorful Origins - television documentary series examining cuisines of Chaoshan, Yunnan...

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Hot pot

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food offerings provided for the diners to dip into the flavorful broth. Hot pot is a flavorful broth traditionally served inside a large metal pot. The...

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Poblano

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heat intensity. The ripened red poblano is significantly hotter and more flavorful than the less ripe, green poblano. A closely related variety is the mulato...

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Ghormeh sabzi

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among Iranians on the ingredients used in the stew. Ghormeh sabzi, a flavorful stew, is traditionally served with basmati rice. However, it can also...

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Avocado toast

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consisting of toast and mashed avocado, and any of a variety of spices and flavorful ingredients. The most popular include salt and black pepper, lemon juice...

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Cantaloupe

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cantaloupe, C. melo var. cantalupensis, is lightly ribbed with a sweet and flavorful flesh and a gray-green skin that looks quite different from that of the...

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Guajillo chili

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into a paste, then cooked with several other ingredients to produce a flavorful sauce. Guajillo chilies are used in marinades, salsas, pastes, butters...

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Meerschaum pipe

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quickly became prized as the perfect material for providing a cool, dry, flavorful smoke. Because of the porous nature of meerschaum moisture and tobacco...

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Ossobuco

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dish's primary ingredient, veal shank, is common, relatively cheap, and flavorful. Although it is tough, braising makes it tender. The cut traditionally...

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Algerian couscous

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immigrants but also by the local population. Chicken couscous: It features a flavorful stew made with tender chicken and hearty chickpeas. This savory dish is...

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Master stock

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subsequent poached meats absorb this flavor and likewise become more flavorful. Many oden restaurants keep their broths as master stocks, straining them...

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Ristretto

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end of the shot....Overall, you end up with a much more pleasant and flavorful beverage. Wikimedia Commons has media related to Ristretto. WikiHow: How...

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Mizuame

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method, the final product, known as mugi mizuame (麦水飴), is considered more flavorful than the acid version. Barley malt syrup Corn syrup List of syrups Davidson...

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Pozole

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(posole corn) is used that differs from hominy. It is considered to be more flavorful and has a firmer texture than hominy which tends to be softer and mushier...

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Domestic guineafowl

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using any recipe that calls for chicken, but is considered to be more flavorful and, because of its higher cost, is generally served at special occasions...

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Plavac Mali

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means blue; mali means small. Plavac Mali is known for producing rich, flavorful wines that are high in both alcohol (typically 13% but up to 17%) and...

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Mala xiang guo

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pot, it's served as a chilled salad dressing or sauce. The salad is a flavorful combination of textures and flavours, with crunchy vegetables, protein-packed...

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Fennel

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especially on dry soils near the sea coast and on riverbanks. It is a highly flavorful herb used in cooking and, along with the similar-tasting anise, is one...

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Bannu pulao

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beef is cooked with bones and marrow, which gives the dish a rich and flavorful taste. The rice is cooked separately with ghee, salt, and whole spices...

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Capon

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that is less gamey in taste. Capon meat is also more moist, tender and flavorful than that of a cockerel or a hen, which is due not only to the hormonal...

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Flat peach

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recognizable peach taste. They are said to be more complex-tasting and flavorful, often described as possessing undertones of almond. They are known by...

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