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Fish in culture information


The Fishmonger's Shop, Bartolomeo Passerotti, 1580s
Fish on a trawler's deck

Culture consists of the social behaviour and norms in human societies transmitted through social learning.[1] Fish play many roles in human culture, from their economic importance in the fishing industry and fish farming, to recreational fishing, folklore, mythology, religion, art, literature, and film.

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Fish in culture

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Culture consists of the social behaviour and norms in human societies transmitted through social learning. Fish play many roles in human culture, from...

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Fish farming

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Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It...

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Fish

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ornaments for private and public exhibition in aquaria and garden ponds. Fish have had a role in human culture through the ages, serving as deities, religious...

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Gefilte fish

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step, and the seasoned fish was most commonly formed into patties similar to quenelles or fish balls. In Poland, gefilte fish is referred to as karp po...

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Fish and chips

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immigrant cultures; it is not known who combined them. Often considered Britain's national dish, fish and chips is a common takeaway food in numerous other...

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Banana Fish

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Banana Fish (stylized in all caps) is a Japanese manga series written and illustrated by Akimi Yoshida. It was originally serialized from May 1985 to...

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Ethnoichthyology

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conserve fish species, it is also important to be aware of other cultures' knowledge of fish. Ignorance of the effects of human activity on fish populations...

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Albert Fish

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Albert Fish was born Hamilton Howard Fish in Washington, D.C., on May 19, 1870, to Randall Fish (1795–1875) and Ellen Francis Howell (1838–1903). Fish's father...

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Swedish Fish

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Swedish Fish is a fish-shaped, chewy candy originally developed by Swedish candy producer Malaco in 1957 for the U.S. market. They come in a variety of...

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Fish diseases and parasites

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Like humans and other animals, fish suffer from diseases and parasites. Fish defences against disease are specific and non-specific. Non-specific defences...

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Fermented fish

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Fermented fish is a traditional preservation of fish. Before refrigeration, canning and other modern preservation techniques became available, fermenting...

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Fish finger

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Fish fingers (British English) or fish sticks (American English) are a processed food made using a whitefish, such as cod, hake, haddock, or pollock, which...

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Milkfish

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is a widespread species of ray-finned fish found throughout the Indo-Pacific. It is the sole living species in the family Chanidae, and the only living...

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Anglerfish

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anglerfish are fish of the teleost order Lophiiformes (/ˌlɒfiɪˈfɔːrmiːz/). They are bony fish named for their characteristic mode of predation, in which a modified...

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Fish pond

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A fish pond or fishpond is a controlled pond, small artificial lake or retention basin that is stocked with fish and is used in aquaculture for fish farming...

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Smoked fish

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Smoked fish is fish that has been cured by smoking. Foods have been smoked by humans throughout history. Originally this was done as a preservative. In more...

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Shoaling and schooling

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schooling In biology, any group of fish that stay together for social reasons are shoaling, and if the group is swimming in the same direction in a coordinated...

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Fish hatchery

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the early life stages is conducted in nurseries which are generally closely associated with hatcheries for fish culture whilst it is common for shellfish...

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Fish sauce

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Fish sauce is a liquid condiment made from fish or krill that have been coated in salt and fermented for up to two years.: 234  It is used as a staple...

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Chocolate fish

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A chocolate fish or choccy fish is a traditional confectionery item in New Zealand, and in New Zealand culture is a common reward for a job done well ("Give...

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Jorwe culture

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The Jorwe culture was a Chalcolithic archaeological culture which existed in large areas of what is now Maharashtra state in Western India, and also reached...

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Siamese fighting fish

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The Siamese fighting fish (Betta splendens), commonly known as the betta, is a freshwater fish native to Southeast Asia, namely Cambodia, Laos, Myanmar...

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Tilapia

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economically most important species placed in the Coptodonini and Oreochromini. Tilapia are mainly freshwater fish inhabiting shallow streams, ponds, rivers...

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Chip butty

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barm is a sandwich filled with chips. It originated in fish and chip shops in the British Isles in the 19th century, though the exact origin is disputed...

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Fried fish

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slice of lemon. Fish is fried in many parts of the world, and fried fish is an important food in many cuisines. For many cultures, fried fish is historically...

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Flying fish

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marine ray-finned fish in the order Beloniformes, known colloquially as flying fish or flying cod. About 64 species are grouped in seven genera. While...

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