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Corn gluten meal information


Corn gluten meal (CGM) is the principal protein of corn (maize) endosperm consisting mainly of zein and glutelin.[1] It is a byproduct of corn processing that has historically been used as an animal feed. Despite the name, corn gluten does not contain true gluten, which is formed by the interaction of gliadin and glutenin proteins.

  1. ^ 21 CFR 184.1321

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Corn gluten meal

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Corn gluten meal (CGM) is the principal protein of corn (maize) endosperm consisting mainly of zein and glutelin. It is a byproduct of corn processing...

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Hydrolyzed vegetable protein

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such as defatted oil seeds (soybean meal, grapeseed meal) and protein from maize (Corn gluten meal), wheat (gluten), pea, and rice. The process and the...

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Matzah

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does not contain gluten is oat, but the resulting matzah would be gluten-free only if there were no cross-contamination with gluten-containing grains...

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Zein

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protein found in maize. It is usually manufactured as a powder from corn gluten meal. Zein is one of the best understood plant proteins. Pure zein is clear...

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Corn ethanol

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sold as modified corn starch, or made into corn syrup. The gluten protein and steeping liquor are dried to make a corn gluten meal that is sold to the...

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Purina One

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containing by-products, grain fragments (such as brewers rice and corn gluten meal), and whole corn. The brand was introduced in 1986 as Ralston Purina's first...

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Coeliac disease

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already started on a gluten-free diet, it may be necessary to perform a rechallenge with some gluten-containing food in one meal a day over six weeks...

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American River Transportation Company

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many of ADM's products, including grain and oil seed, ethanol, and corn gluten meal. The company was accused of discharging oil and other pollutants into...

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Flour

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produce sufficient gluten. Pumpernickel bread is usually made exclusively of rye, and contains a mixture of rye flour and rye meal. Secale flower is used...

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Cornbread

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cornbread are different because they generally use different types of corn meal and varying degrees of sugar and eggs. Southern cornbread has traditionally...

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Protein adulteration in China

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including: wheat gluten, rice gluten, rice protein, rice protein concentrate, corn gluten, corn gluten meal, corn by-products, soy protein, soy gluten, proteins...

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Wheat

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century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. Wheat is an important source of carbohydrates. Globally...

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CGM

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particular systems of linear equations Conspicuous Gallantry Medal Corn gluten meal CTVglobemedia, a Canadian media conglomerate Consumer generated media...

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Aventine Renewable Energy

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co-products while producing ethanol, such as distillers grain, corn gluten meal and feed, corn oil, corn germ and grain distillers dried yeast. Aventine marketed...

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Dessert

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Dessert is a course that concludes a meal. The course consists of sweet foods, such as cake, biscuit, ice cream and possibly a beverage such as dessert...

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Chametz

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of barley (high in gluten). If the latter opinion is correct, then all five grains are high in gluten. That suggests that gluten is a necessary component...

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Lawn

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attractive lawn in a safe garden. An example of an organic herbicide is corn gluten meal, which releases an 'organic dipeptide' into the soil to inhibit root...

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Organic farming

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include certain formulations of acetic acid (concentrated vinegar), corn gluten meal, and essential oils. A few selective bioherbicides based on fungal...

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2008 Chinese milk scandal

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employed as a non-protein nitrogen, appearing in soy meal, corn gluten meal and cottonseed meal used in cattle feed. Melamine is known to cause kidney...

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Pasta

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a normally cooked pasta. Gluten-free pasta is produced with wheat flour substitutes, such as vegetable powders, rice, corn, quinoa, amaranth, oats and...

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Wheat allergy

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cracker meal, enriched flour, gluten, high-gluten flour, high-protein flour, seitan, semolina wheat, vital gluten, wheat bran, wheat germ, wheat gluten, wheat...

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Whole grain

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triggered by eating gluten are non-coeliac gluten sensitivity, (estimated to affect 0.5% to 13% of the general population), gluten ataxia and dermatitis...

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List of Conagra brands

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spreads Patio – Tex-Mex-style frozen meals Pemmican – beef and turkey jerky Penrose – pickled sausages Pogo – corn dogs Poppycock – premium glazed popcorn/nut...

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Rye bread

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and is traditionally associated with salted meats such as corned beef and pastrami. High-gluten wheat flour can be used with rye flour to make a dough suitable...

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Breakfast cereal

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such as rice congee, or those made with other ingredients (including corn meal or millet) are often eaten for breakfast. Eating breakfast cereal has...

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Bread

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as they have less gluten. Gluten-free breads are made using flours from a variety of ingredients such as almonds, rice, sorghum, corn, legumes such as...

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