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Carne asada fries information


Carne Asada Fries
Place of originUnited States, Mexico
Region or stateSan Diego, California
Associated cuisineMexican-American Cuisine
Main ingredientsFrench fries, carne asada, guacamole, sour cream, cheese
Food energy
(per serving)
1129.0[1] kcal
  •  Carne asada fries Media: Carne Asada Fries

Carne Asada Fries are a local dish speciality found on the menus of restaurants primarily in the American Southwest,[2] including San Diego,[3][4] where it originated.[5]

  1. ^ "Carne Asada Fries". recipe. food.com. 4 February 2013. Retrieved 6 June 2013.
  2. ^ Josh Cary; Tom Jackson (21 April 2017). "Carne Asada Fries". Cooking With Fire. Wichita, Kansas: KMUW. Retrieved 11 May 2017.
  3. ^ "Grapevine eatery all about peace, love and good burgers". Fort Worth Star-Telegram. 6 June 2008. Retrieved 14 December 2009.
  4. ^ Gold, Jonathan (November 22, 2007). "My Taco: Frying High". LA Weekly. Village Voice Media. Retrieved June 7, 2009.
  5. ^ Steve Rodriguez (30 June 2009). "Carne Asada Fries: The new American comfort food". San Diego News Network. Archived from the original on 3 July 2009. Retrieved 22 June 2011. Carne Asada Fries are obviously a local favorite — a San Diego area original that is apparently starting to catch on in other parts of the Southwest. This dish is a staple of Mexican fast food joints in the area, but not something you see on the menu of a full-fledged Mexican restaurant.

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