The churning of butter is an important part of Nepalese livelihood. Not only a part of day-to-day activity, it is a component of traditional culture and identity of Nepalese society.[1][2] It involves the separation of butter from curd by the action of centrifugation using a series of traditional devices.[2]
^de Smedt, Paul (15 December 2000). Divine Support. Delhi, India: Book Faith India/Pilgrims Book House. ISBN 8173031940. ISBN 978-8173031946.
^ ab"Nepalese butter-churn Handle, a 'ghurra'". weart.com. Retrieved 19 August 2019.
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The churning of butter is an important part of Nepalese livelihood. Not only a part of day-to-day activity, it is a component of traditional culture and...
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