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Betel chewing in Thailand information


Betel quid chewing has always been an important part of Thai culture and tradition. In the past, betel chewing was a popular daily activity among Thais all over the country.[1] Betel comes from the plant known as Areca catechu, which grows wild all over Thailand and is known as หมาก (maak).[2][3]

In a rural hill tribe in Northern Thailand, a villager smiles with stained teeth from her Betel Chew.
Areca Catechu (Betel plant), Betel nut
A kin mak basket
The picture above shows a betel kit and the main ingredients needed for a traditional Thai chew.
  1. ^ Schliesinger, Joachim (2015-01-11). Tai Groups of Thailand Vol 1: Introduction and Overview. Booksmango. ISBN 9781633232303.
  2. ^ มูลนิธิสารานุกรมวัฒนธรรมไทย. (๒๕๔๒). สารานุกรมวัฒนธรรมไทย ภาคเหนือ เล่ม ๑๔ สุวัณณะจักก่าตำ – เหตุหื้อวินาสฉิบหาย. กรุงเทพมหานคร: มูลนิธิสารานุกรมวัฒนธรรมไทย ธนาคารไทยพาณิชย์.
  3. ^ Gupta, P. C., & Warnakulasuriya, S. (2002). Global epidemiology of areca nut usage. Addiction biology, 7(1), 77-83.

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