Banana pudding served in a bowl with vanilla wafers
Type
Pudding
Course
Dessert
Place of origin
United States[1]
Region or state
Southern United States[1]
Main ingredients
Bananas, Vanilla Wafers or ladyfingers, custard, vanilla flavoring
Media: Banana pudding
Banana pudding (sometimes banana cream pudding) is a pudding generally consisting of layers of sweet vanilla flavored custard, vanilla wafers and/or ladyfingers and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue.[2]
It is commonly associated with Southern US cuisine, but it can be found around the country and specific areas.[3]
^ abMary Harris Frazer, The Kentucky Receipt Book (BiblioBazaar, October 9, 2008), page 221. ISBN 0-559-33134-7
^Rosengarten, David (November 2003). "Southern Banana Pudding". The Splendid Table (American Public Media). Archived from the original on 2022-09-20. Retrieved 2022-09-17.
^Richard Sax, Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World (Houghton Mifflin Harcourt, April 1, 2000), page 138. ISBN 0-618-00391-6
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