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Yotam Ottolenghi information


Yotam Ottolenghi
יותם אוטולנגי
Born
Yotam Assaf Ottolenghi

(1968-12-14) 14 December 1968 (age 55)
Jerusalem
EducationTel Aviv University (Adi Lautman Interdisciplinary Programme for Outstanding Students)
Le Cordon Bleu
Spouse
Karl Allen
(m. 2012)
Children2
Culinary career
Cooking styleMiddle Eastern
Current restaurant(s)
    • ROVI, Fitzrovia, London, England (2018–present)
    • Ottolenghi Spitalfields, Spitalfields, London, England (2015–present)
    • Ottolenghi Chelsea, Chelsea, London, England (2022–present)
    • NOPI, Soho London, England (2011–present)
    • Ottolenghi Islington, Islington, London, England (2007–present)
    • Ottolenghi Notting Hill, Notting Hill, London, England (2002–present)
    • Ottolenghi Marylebone, Marylebone, London, England (2021–present)
Previous restaurant(s)
    • Ottolenghi Kensington, Kensington, London, England (2005–2013)
    • Ottolenghi Belgravia, Belgravia, London, England (2012–2021)
Television show(s)
    • Ottolenghi's Mediterranean Island Feast (2013)
    • Ottolenghi's Mediterranean Feast (2012)
    • Jerusalem on a Plate (2011)
Award(s) won
    • James Beard Award – Cooking from a Professional Point of View
      2016 NOPI, the Cookbook
    • James Beard Award – International Cookbook
      2013 Jerusalem
Websitewww.ottolenghi.co.uk

Yotam Assaf Ottolenghi (born 14 December 1968) is an Israeli-born British chef, restaurateur, and food writer. Alongside Sami Tamimi, he is the co-owner of seven delis and restaurants in London and the author of several bestselling cookery books, including Ottolenghi: The Cookbook (2008), Plenty (2010), Jerusalem (2012) and Simple (2018).[1]

  1. ^ "Yotam Ottolenghi: why I'm coming out as a gay father". the Guardian. 3 August 2013. Retrieved 19 August 2021.

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Yotam Ottolenghi

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Yotam Assaf Ottolenghi (born 14 December 1968) is an Israeli-born British chef, restaurateur, and food writer. Alongside Sami Tamimi, he is the co-owner...

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Sami Tamimi

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while Tamimi was running Baker & Spice, Yotam Ottolenghi visited the store. “It was completely magical,” Ottolenghi said. “I saw all these walls and counters...

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Ottolenghi

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Ottolenghi, Italian political scientist Giuseppe Ottolenghi, Italian politician and military leader Les Ottolenghi, American casino executive Yotam Ottolenghi...

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The Washington Post. Retrieved May 19, 2022. Ottolenghi, Yotam (April 26, 2013). "Yotam Ottolenghi's maftoul recipes". The Guardian. Retrieved May 19...

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Tatbila

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likes of Yotam Ottolenghi, Sarit Packer, Itamar Srulovich, and others can be found in London on the menus of restaurants by Yotam Ottolenghi, Honey &...

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Hummus

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to stock hummus. Hummus was popularized in the UK by chefs such as Yotam Ottolenghi, Claudia Roden and Anissa Helou. As of 2013, £60 million worth of hummus...

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Cholent

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Archived 2008-11-14 at the Wayback Machine, Haaretz, 10 November 2008. Yotam Ottolenghi and Sami Tamimi, Jerusalem : a Cookbook, 1st U.S. ed. (Berkeley: Ten...

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Dal

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Oxford University Press. p. 246. ISBN 9780199677337. Yotam Ottolenghi. "Pulse points: Yotam Ottolenghi's dried bean and pea recipes". The Guardian. Retrieved...

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List of chefs

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Nilsson Michel Nischan Kelsey Nixon Franco Noriega Ben O'Donoghue Yotam Ottolenghi Enzo Oliveri Martha Ortiz James Oseland Yianni Papoutsis Lorraine Pascale...

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Knish

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Matzah brei

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Gefilte fish

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Shakshouka

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Blintz

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Pumpernickel

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Lisboa Patisserie

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by Goldberg, comments about the custard tart crust being handmade. Yotam Ottolenghi, the Israeli-born cookery writer and chef-patron says that it is one...

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MasterChef Australia series 9

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Josue Lopez Pressure Test Clinton McIver Immunity Challenge 6 (Yotam Week) Yotam Ottolenghi All Challenges & MasterClass Blayne Bertoncello Immunity Challenge...

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Cottage cheese

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Duqqa

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The New York Times Company. Retrieved 3 July 2016. Ottolenghi, Yotam (3 June 2011). "Yotam Ottolenghi's butter bean purée with dukkah recipe". Guardian News...

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Everything bagel

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Khachapuri

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Zeroa

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Lox

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Babka

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Strudel

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Kasha

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